You want more than just high-quality equipment that works great. You want equipment that looks great too. Today’s equipment needs to look good front of the house in front of your customers too. The new RMS, with its modern, stylish design, stands out from the crowd and looks great in any setting. Beyond the look, the RMS is the only commercial microwave oven in its class fabricated and assembled in the USA.
Amana RMS10TSA Features
Power Output
Three cooking stages for one touch cooking.
Five power levels for cooking flexibility
1000 watts of power
Certified Oven for Commercial Applications
Tested to higher standards for a commercial rating - required by most commercial insurance polices and health inspectors.
Constructed to withstand the foodservice environment, multiple users and variable ambient temperatures.
Compared to a residential oven, this oven is more powerful for faster heating and better quality results.
Interlock safety switch is tested to 4 times the standard of residential ovens.
Engineered for a simple, “self-service” operation
Easy To Use
Perfect replacement for inappropriate domestic ovens used in a foodservice applications.
See-through door and lighted interior for monitoring without opening the door.
0.8 cubic foot (23 liter) capacity accommodates a 12” (305mm) platter, prepackaged foods and single servings.
Multiple quantity pad calculates the proper cook times for multiple portions.
Touch controls are perfect for self-service locations.
20 programmable menu items simplifies cooking.
Braille touch pads are ADA compliant.
Easy To Maintain
Stainless steel exterior wrap and oven interior for increased durability.
Sealed in ceramic shelf for easy cleaning.
ETL Listed
Amana RMS10TSA Standart Specification
Commercial microwave 10 touch pad control panel shall be programmable with the ability to program up to 20 menu items. Touch pad shall include Braille for ADA compliance. Cooking timer shall be 60 minute countdown style for all power settings with a time entry option and an end of cycle audible signal. LED display shall be backlit. Oven shall have 5 power levels and 3 cooking stages. Microwave output shall be 1000 watts distributed by one magnetron with a bottom feed rotating stirrer to provide superior even heating throughout the cavity.
Durable door shall have a tempered glass window and a grab and go handle with a 90 + opening for easy access. An interior light shall facilitate monitoring without opening the door. The 0.8 cubic ft. (23 liter) cavity shall accommodate a 12” (305 mm) platter. Oven shall have a stainless steel exterior wrap and stainless steel interior. Microwave oven shall comply with standards set by the U.S Department of Health and Human Services, UL923 for safety and NSF4 for sanitation.
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