Black Diamond Range with Griddle, natural gas, 36", (2) 12" x 12" 30,000 BTU top burners, removable cast iron top grates, individual pilot lights & controls, (1) standard oven base, 150°F to 550°F temperature range, (2) adjustable racks, backriser with shelf, removable crumb tray, griddle 24"W x 21"D cook top, 3/4" thick griddle plate, stainless steel, 6" adjustable legs, 3/4" NPT, 130,000 BTU, cETLus, ETL-Sanitation
BLACK DIAMOND Gas Range/Griddle Combos - BDGR/G Series
CONSTRUCTION:
Stainless steel front, backriser and shelf
30,000 BTU/hr top burners with lift-off heads
12” x 12” cast iron removable top grates
Individual pilot light for each burner
Spring loaded door with cool to touch s/s handle
Removable crumb tray for easy cleaning
3/4” rear NPT gas connection
LPG conversion kit included
6” adjustable stainless steel legs
30,000 BTU/hr total output
Flame failure safety device
Adjustable thermostat ranges from 250°F-550°F
Steel liner on door and sides with a porcelain oven liner
Includes 2 removable and adjustable oven racks per oven
Cool to touch stainless steel oven door handle
Cast iron burners each giving off 30,000 BTU/hr
12” x 12” cast iron top grates are removable for easy cleaning
and maintenance
Each burner has an individual standing pilot light and control knob
Extra 2” ledge between the burners and backsplash provides more
room for bigger pots and pans during use
3/4” thick polished steel griddle plate
24”W x 21”D cooking area
Each burner has an individual standing pilot light and control knob
Raised griddle/broiler on the FMGR-6024GB model has an 8.25”
high opening and has a built-in broiler rack that slides in and out
and has an adjustable height
3” high sides and backsplash are fully welded
Includes removable crumb and drip trays for easy cleaning
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