Adcraft COF-6400W Single Deck Full Size Electric Convection Oven

Adcraft COF-6400W Single Deck Electric Convection Oven w/ 4-Pan Capacity, Full-Size, Countertop

ADM-COF-6400W
Details

Adcraft COF-6400W Single Deck Electric Convection Oven w/ 4-Pan Capacity, Full-Size, Countertop

SKU ADM-COF-6400W

Special Price $1,228.30 $1,479.19

Net 30 or as low as 29.99/mo with Credit Key Apply Now


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Certifications

CE
ETL-Sanitation

Adcraft COF-6400W Specs

Brand Adcraft
Model Number COF-6400W
Weight 205 lbs
Width 32.8"
Depth 30"
Height 22.25"
Power Type electric
Installation Type countertop
Number Of Decks 1 deck
Size full size
Oven Interior Style Standard Depth
Capacity per Compartment 4 pan capacity, per compartment
Control Type manual controls
Base legs
Voltage 220/240v
Exterior Finish all stainless steel exterior
Interior Finish stainless steel interior
Certifications CE, ETL-Sanitation

The Adcraft COF-6400W Full Size Convection Oven

Why Use Adcraft Convection Oven?

The right commercial oven will ensure that any restaurant, bakery, convenience store or other foodservice establishment can prepare appetizers, entrees and snacks more efficiently. Admiral Craft offers a varied selection of convection, pizza and snack ovens that are packed with great features to meet the needs of any busy kitchen.

Adcraft COF-6400W Features

  • 180 minute timer with continuous function
  • Stainless steel chamber
  • Door hinge that opens to a 90 degree angle for easy removal of trays
  • Steam spraying function
  • CE approval & ETL Sanitation
  • Heat, humidity & power indicator lights
  • Dual auto-reversing fans
  • (4) 17.3" x 26" racks constructed of 304 series stainless steel
  • Safety cut out switch

Adcraft COF-6400W Specification

Adcraft Convection Ovens are constructed of heavy duty stainless steel and are ideal for the fresh-baked market. Quickly and effortlessly bake delicious breads, muffins and more. This oven features 6400 watts of heating power and a steam injection system to manually control humidity, resulting in brown and crisp pastries and breads. Dual, self-reversing fans promote air circulation for even, uniform cooking.

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