Commercial meat slicers allow you to keep your sandwich shop or deli
stocked with freshly sliced meats and cheeses. Adcraft meat slicers can
easily cut through vegetables and processed meats, allowing you to fill
customer orders quickly and efficiently. Available in a variety of blade
sizes. ETL Listed.
Adcraft SL300C Specification
12" Medium Duty High Torque Meat Slicer is constructed of high quality
anodized aluminum which makes it extremely durable and easy to clean.
Perfect for slicing vegetables, lunch meats and small amounts of cheese .
It's small footprint and compact design make it ideal for delis, sub shops
and small restaurants. This model comes with a removable carriage for easy
cleanup and a built in sharpener to always ensure a sharp edge for every
slice. The blade has a permanently attached ring guard around it for
safety. The › HP motor is belt driven. 110V, › HP with a NEMA 5-15 plug.
This item is ETL Certified and backed by Adcraft's one year replace or
repair warranty policy.
Adcraft SL300C Features
Construction and Operation
Constructed of high quality anodized aluminum
Stainless steel blade lasts long and is easy to sharpen
Top mounted metal sharpener comes with two grinding stones
Removable carriage for easy cleaning
Permanently attached ring guard for safe operating
Non slip rubber feet keeps the slicer steady and in place
Slicers blades are belt driven for a smooth and effortless cut
Carriage ball bearings are lubricated for quiet operation
Adjustable knob allows for precise slicing up to 1/2” thick
On/Off buttons are enclosed to keep out moisture
Usage and Electrical
Electrical components are enclosed below the unit keeping them clear of
food and other debris
110V electrical connection
4’ power cord with NEMA 5-15 plug
Light duty slicers are ideal for low volume applications with less than
1 hour of slicing per day. These items are not meant for cutting raw or
frozen meat and/or cheese.
Medium duty slicer is ideal for several hours of slicing per day.
Slicing raw or frozen meat is not recommended for this item. A maximum
of 30 minutes a day of cheese slicing is recommended for this item.
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