American Range AR-4B-12RG 36" Gas Restaurant Range w/ (4) Open Burners, (1) 12" Raised Griddle/Broiler, (1) Standard Oven, 183.000 BTU
SKU
AME-AR-4B-12RG
X
American Range AR-4B-12RG 36" Gas Restaurant Range w/ (4) Open Burners, (1) 12" Raised Griddle/Broiler, (1) Standard Oven, 183.000 BTU
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American Range AR-4B-12RG Specs
Brand
American Range
Model Number
AR-4B-12RG
Weight
425 lbs
Width
36"
Depth
32.25"
Height
56"
Range Type
standard duty/restaurant range
Installation Type
freestanding
Number of Burners
4 burners
Base Type
oven base
Oven Type
standard oven
Number Of Ovens
1
Top Configuration
burner & griddle & broiler
Control Type
manual controls
Total BTU
183,000
Exterior Finish
all stainless steel exterior
Top
(4) open burners, (1) 12" griddle/broiler
Vent
backriser with hi-shelf
Oven BTU
35,000
Griddle/Charbroiler BTU
20,000
Burner BTU
32,000
Griddle/Charbroiler Location
right
American Range AR-4B-12RG Culinary Series 36” Professional Restaurant Range
General Info
The Restaurant Range Series by American Range was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money.
American Range AR-4B-12RG Standard Features
All Stainless Steel front, sides, high shelf & riser.
Heavy gauge welded frame construction.
6” Stainless Steel heavy duty landing ledge.
12” x 12” sectioned cast iron top grates.
32,000 BTU/hr. lift-off open burners.
Porcelainized oven interior.
One chrome plated rack per oven.
100% safety oven pilot.
6” chrome plated steel legs.
Optional Casters available.
AGA and CGA design certified and NSF listed.
One year limited warranty, parts and labor.
American Range AR-4B-12RG Specifications
Description : (4) Burners & (1) 12” Raised GriddleTotal BTU : 183,000 KW : 54Shipping Weight Lbs.(Kg): 525 (239)Other Details : See spec. sheet
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