The American Range ARSB-36 Dual Control Salamander Broiler
Why Use American Range Salamander Broiler?
The American Range Dual Control Salamander Broiler's innovative design
features infrared burners that to provide complete coverage of a large
cooking area. Add flexibility to operate single burner sets to suit the
need at the time thus save energy. The infrared broiler rovides instant,
even heating for perfect preparation of steaks, fish, and lobster. The
ARSB excels in the preparation of Mexican and Italian melted cheese dishes
specialties. Due to its versatility, browning, and finishing a wide range
of foods such as au gratin dishes, garlic toast, and omelettes are a
breeze.
High Quality
The American Range Dual Control Salamander Broiler is innovative
engineered for optimum performance and long lasting durability. The
Stainless Steel finish Salamander Broiler has elegant styling, and easy to
reach controls at a very competitive price.
American Range ARSB-36 Features
Heavy gauge insulated body.
All Stainless Steel front & sides.
Standing pilot for instant lighting for both burners.
Two gas fired burners totaling 36,000 BTU/hr. provides instant, even
heating.
Adjustable gas valve.
Grid rack assembly rolls out for easy loading and unloading.
The image above may not exactly represent the product
