Pirge

Pirge Knives

Pirge provides high-quality and durable knives for residential needs and culinary professionals. The brand offers a wide range of chef knives, paring knives, knife sets, cleavers, slicers, and graters with superior-quality materials and premium craftsmanship. Founded in 1879 by a handmade knife master in Turkey, Pirge has built a rich history of craftsmanship and gained extensive knowledge in knife production. The company uses cutting-edge technologies for heat treatment to ensure maximum durability, while automated sharpening provides long-time blade sharpness. Having started as a small workshop in Turkey, Pirge has grown into a globally recognized brand that produces high-quality knives for residential use and professional kitchens.

Pirge offers a rich collection of knives and kitchen tools designed for comfortable use and manufactured with high-quality materials. They are widely used in commercial kitchens in restaurants, hotels, catering businesses, and even Turkey's famous MasterChef TV show. Pirge knives and slicers are known for their ergonomic and lighter design, sharp blades, and balanced weight, making them ideal cutting tools in any kitchen.

Pirge Fruit Knives

Pirge fruit knives are made from high-carbon DIN 1.4116 stainless steel and treated with glacier heat to ensure optimal hardness. The fruit and produce knives are honed and polished for sharper blades and offer ergonomic handle designs to facilitate grip and use. These fruit knives are available in plain and sawtooth models and feature a 3.543” (90 mm) blade length. Thus, Pirge fruit knives are ideal for paring, cutting, and slicing everything from citrus to apples, offering users flexibility in their kitchen tasks.

Pirge Paring Knives

Pirge paring knives are ideal for daily peeling and trimming vegetables or creating attractive designs with fruit. They feature durable construction with German-made high-carbon DIN 1.4116 steel material and glacier treatment. Pirge paring knives have different lengths, including 2.95, 3.54, 3.93, 4.72, and 9.84-inch (7.5, 9, 10, 12, and 25 cm) blades. They are offered plain for utmost sharpness or sawtooth and serrated models for vegetable and tomato knives.

Pirge Chef Knives

Pirge Chef knives are a must-have for every commercial kitchen with their durable and precision cutting design crafted to handle various cutting tasks, from chopping vegetables to slicing meats. These chef knives are made from high-carbon DIN 1.4116 steel and boast 54+ rigidity and long-lasting razor-sharp blades. They come with ultra-comfortable handles, making these professional knives ideal for commercial kitchen professionals, young chefs, and culinary enthusiasts. Pirge chef knives are available in lengths ranging from 6.29” to 11.81” (16 to 30 cm). The Pirge Gastro series features removable color clips to prevent cross-contamination through color codes.

Pirge Kitchen Knives

Pirge presents a rich set of kitchen knives that are designed for different tasks in commercial settings. Whether slicing bread, cutting vegetables, cheese, or onion, or preparing meats, Pirge kitchen knives will be the most reliable aid in your kitchen inventory. Available knife types are specifically for cheese, bread, and onion knives:

• Cheese knives: Razor-sharp, high-carbon stainless steel blade. Available in slicing and service knife and cheese cutter options.
• Bread knives: Serrated, high-carbon stainless steel blade. Available from 6.88” to 11.81” (17.5 cm to 30 cm). Offered in different blade lengths from 2.75” to 13.77” (7 to 35 cm).
• Onion knives: Wide, sharp, high-quality blades with a comfortable grip design. Available in 7.48” and 9.05” (19 and 23 cm) options.

Pirge Meat Knives

The Pirge meat knife collection contains a rich selection of meat-cutting, chopping, processing, and serving knives for residential kitchens, butcher shops, restaurants, delis, and shawarma shops. Designed to make cutting through thick cuts of meat easy, Pirge meat knives feature high-quality production from High-carbon stainless steel. They are honed and polished for smooth cutting through raw or cooked meat, saving time and energy. The options that are offered in the Pirge meat knife collection are:

• Doner Kebab and Shawarma Knives: Extra long blade design up to 21.65” (55 cm) to provide an effortless glide and broader cuts for faster cutting.
• Butcher Knives: Available from 4.92” to 14.17” (12.5 cm to 36 cm) blade length. Suitable for use in all types of butchering tasks.
• Steak Knives: Designed for an elegant steak service. Features wooden handles. Serrated and sawtooth blade options with 3.54” or 4.72” (9 or 12) cm blade length.
• Boning Knives: Perfect shape to facilitate meat removal from bones with less effort. Available from 4.92” to 6.49” (12.5) cm to 16.5 cm blade options.
• Skinning Knives: Rounded tip to maximize smooth operation while skinning.
• Carving Knives: Available in 5.90”, 9.84” and 11.81” (15, 25 and 30 cm) blade options.

Pirge Fish Knives

Pirge fish knives are crafted to streamline fish processing, boning, and sushi preparation with sharp blades specially designed for different processes, such as filleting or deboning fish. The Prige fish knives allow precise cuts, reduce waste, and increase fish preparation efficiency.

• Fish Boning Knives
• Sushi Knives
• Fish Fillet Knives

Pirge Japanese Cleavers

Designed for Japanese recipes, Pirge Japanese knives and cleavers are perfect for preparing sushi, sashimi, and other fine cuts of meat and fish. These cleavers are designed to provide a delicate balance between sharpness and control, allowing for precision slicing. In Pirge’s rich professional knife collection, you can find:

• Santoku Knives
• Nakiri Knives
• Chinese Cleavers
• Yanagiba Knives

Pirge Hackknives

Pirge hack knives are designed for heavy-duty chopping and cutting tasks. They are built to handle large cuts of meat or tough vegetables with wide blades from 2.95” to 5.511” (7.5 cm to 14 cm) and strong handles. They can easily withstand the impact of chopping without dulling the blade, which can be found at different lengths, from 7.48” to 11.81” (19 cm to 30 cm).

Pirge Mincing Cleavers

Pirge mincing cleavers specialize in quick and efficient chopping or mincing of meats, vegetables, or herbs. They feature a wide, flat, curved blade perfect for swift, repetitive chopping motions. Some models also feature double handles to facilitate the process, helping chefs prepare ingredients quickly and easily. They are available in different blade lengths from 11.81” to 21.65” (30 cm to 55 cm).

Pirge Kitchenwares

In addition to their high-quality knives, Pirge offers a wide range of kitchenware designed to complement their knife collections, providing chefs with everything they need for a fully equipped kitchen.