BakeMax BMCB001 Conveyor Electric Oven

BakeMax BMCB001 Conveyor Electric Oven


BakeMax BMCB001 Conveyor Electric Oven


Conveyor Baker, electric, countertop, single-deck, 18-1/2"W, (12) 14" pizzas per hour, 14" wide conveyor belt, 158°F to 500°F temperature range, variable speed control, quartz elements, includes (2) removable catch trays, TouchSafe™ exterior, stainless steel body, 3.6kW, 220/240v/60/1-ph, 15.0 amps, NEMA 6-20P, CE, cETLus

BakeMax BMCB001 Specs

Brand BakeMax
Model Number BMCB001
Weight 66 lbs
Width 18.75"
Height 15.5"
Depth 47"
Type countertop
Deck Qty single deck
Oven Width 30" (and under)

The BakeMax BMCB001 Conveyor Baker

Why Use BakeMax Conveyor Baker?

The BakeMax BMCB001 Conveyor Baker with 14” Wide Conveyor Belt is great for baking all types of bread, pizza, bagels, cookies and more. Designed to provide consistent heat with top and bottom infrared heaters and variable speed controls. Ideal for restaurants, convenience stores, cafes, and grocery stores.

BakeMax BMCB001 Standard Features

  • Body constructed of stainless steel
  • Fast start-up due to the powerful 3,600 watt heating source
  • Quartz sheathed heaters (2 above, 2 below conveyor) regulated by separate controls.
  • Adjustable heat 158˚F – 500˚F (70˚C – 260˚C)
  • TouchSafe™: with its burn proof design prevents accidental burns during operation
  • Variable speed stainless steel conveyor belt
  • Bakes up to sixteen 12” or twelve 14” parbaked pizzas per hour
  • Menu items can be cooked in the same oven to offer superior flexibility
  • Opening clearance: 3.25”

BakeMax BMCB001 Technical Specification

  • Electrical: 220/240v / 15amps / 3.6kW / 60Hz / Nema 6-20P
  • Dimensions (No catch tray: WDH): 18.75” x 30” x 15.5”
  • Dimensions (One catch tray: WDH): 18.75” x 40.5” x 15.5”
  • Dimensions (Both catch tray’s: WDH): 18.75” x 47” x 15.5”
  • Net weight: 60 lb
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