Blodgett BX-14G SGL Gas Combi Oven, Boilerless, Steam-on-Demand

Brand	Blodgett
Model Number	BX-14G SGL
Weight	735 lbs
Width	40.19"
Depth	45.13"
Height	64.06"
Power Type	gas
Installation Type	floor model
Size	full size
Steam Type	boilerless
Control Type	manual control
Type	with stand
Pan Capacity (18" x 26")	7
Pan Capacity (12" x 20")	14

Blodgett BX-14G

FEATURES:

Stainless steel top, front, sides and back
Dual pane tempered viewing window with hinged inner glass for easy cleaning
Door mounted condensate trough
Top and bottom mount, easily adjustable door hinges
Pivot out user interface panel for service access
Fully welded stainless steel frame
Fully insulated cooking chamber
Fixed drain bottom center of cavity
Easily removable stainless steel side rails
316 stainless steel coved corner liner for ease of cleaning
Standard control with function selection for hot air, humdity and cool down plus ability to store 100 recipes
Steam on demand feature
Core probe cook and hold capabilities with 4” removeable fillet core temperature probe
USB connection for recipe upload or download
Thermostat control to 500F
Multiple speed reversing fan for even bake
Dual stage door latch to vent steam before fully opening door
Cavity vent control provides ability to release steam at the push of a switch
Integral door switch
Electronic spark ignition
Open vented system. Condenses steam and drains away by-products of the cooking process, eliminates flavor transfer
Fourteen 12” x 20” x 2-1/2” deep pans at 3-1/4” spacing
Seven 18” x 26” deep pans at 3-1/4” spacing
Seven (7) stainless steel wire shelves per section
Hinged pressure panel for cleanability
Halogen lights for superior cavity illumination
Retractable hose reel (excluding top sections)
Stacking kit and casters for double stack ovens
Pressure spray bottle for oven cleaning
4” core temperature probe
Floor stand with rack supports
Start-up inspection service by factory authorized service agent
One year parts and labor oven warranty*

From The Manufacturer

Combi Oven Steamer, gas, boilerless, (14) 12" x 20" full size hotel or (7) 18" x 26" full size sheet pan capacity, Steam-on-Demand & Vario Steam, 4-speed fan, core temperature probe, glass door, dual stage door latch, programmable manual control capable of storing 100 recipes, (7) wire shelves, retractable hose reel, stainless steel front, sides, top & back, floor stand with rack supports, 65,000 BTU, 1/2 HP, cETLus, NSF

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