Easy access to pans - no need to open and close doors. Ergonomic passthrough for two-sided access and easy transfer from kitchen to serving area - connect your kitchen to your serving line with ease. Improves kitchen traffic flow
Holding Capability
Unique design allows for a variety of holding environments in a single cabinet. Hold moisture-sensitive covered foods and uncovered foods all in one cabinet. Individual shelves eliminate flavor transfer between held items.
Stackability
Field stackable, without the need for a stacking kit. Base of one unit (with casters removed) can nest inside the top of another unit (with top cover removed) using same fasteners and holes from cover.
Dijital Controls
Allows for full control of cabinet temperature for optimal food quality and holding time. Shelf temperatures and holding times can be independently controlled. Audible alarm signals end of hold cycle..
Carter-Hoffmann DF1220-5 Specifications
Capacity :
12”x20” : 5
6”x20” : 10
Number of Shelves : 5
Overall Dimensions (in/mm) : 33-1/2" 851mm H X 22-1/2" 572mm D X 19" 483mm W
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