Carter-Hoffmann MC1W5H Modular Heated Holding Cabinet With Bottom Heat For Moist Food Holding
General Info
The MC series hot food modular holding cabinets are ideal for moisture-sensitive items, such as hamburgers, chicken, vegetables, etc.Built-in covers for each pan seal in moisture and along with the bottom heat, create the ideal environment for the food in each pan.
Usage Benefits
Maintain quality, consistency and freshness of food
Improve food safety
Increase efficiency and improve speed and quality of service
Reduce food waste and ensure constant availability of product
Lower training costs, simplify staff training and supervision
Allows more flexible holding options for greater menu variet
Removable Food Covers
Prevent moisture loss and food deterioration and allow extended holding times. Easily removed for holding drier foods and cleaning.
Efficient Heating
Heat is directly transferred to the food product with minimal heat loss.
Individual Controls
Each shelf can be set to single temperature, with timers for each 1/3 size pan on the shelf.
Carter-Hoffmann MC1W5H Specifications
Capacity :
1/3 Size Pans : 5
1/2 Size Pans : -
12"x20" Pans : -
Configuration : 5 cavities, 5 controllers
Overall Dimensions (in/mm) : 26-5/8" 676mm H x 15-1/4" 387mm D X 9-1/2" 241mm W