Cleveland KEL60TSH Tilting Electric Kettle

Cleveland KEL60TSH Tilting Electric Kettle


Cleveland KEL60TSH Tilting Electric Kettle

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Short Series™ Steam Jacketed Kettle, electric, manual tilting, 60-gallon capacity, full steam jacket design, 35" rim height, solid state water level control, open tri-leg base, 316 series stainless steel interior, flanged feet, 50 psi rating, IPX6


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Cleveland KEL60TSH Specs

Brand Cleveland
Model Number KEL60TSH
Weight 150 lbs
Width 48.5"
Width 48.5"
Depth 48"
Capacity 50 - 70 gallon
Base tri-leg
Kettle Liner 304 stainless steel
Kettle Jacket full jacket

The Cleveland KEL60TSH Steam Jacketed Electric Kettles

Why Use Cleveland Steam Jacketed Kettles?

Cleveland steam jacketed kettles offer ultra efficient heat transfer, uniform heating and superior product handling. Steam jacketed kettles offer faster cooking times because two thirds of the cooking surface comes into contact with the product at a much lower temperature, compared to stock pots that use a much higher temperature only at the bottom of the pot. In addition, accurate temperature controls eliminate constant monitoring and resetting. Foods won’t burn or scorch and you can hold product at a simmer without over cooking. Tilting models makes product handling simple. Clean up is easy since food isn’t burned or over cooked like stock pots. Ideal For: Soups, delicate sauces, pasta, gravies, desserts,stews, braising meats, rice, reheating dishes and holding them until serving.

Increases Quality and Productivity

  • Heats from all sides and has 3-4 times larger heat surface than stock pots
  • Gentle uniform cooking.
  • Faster cooking times using high energy steam.
  • Precision temperature controls from a simmer to a boil.
  • No hot spots
  • Eliminates pot watching, constant stirring and large stock pots.

Improves Operator's Profits By

  • Reduces food waste due to over cooking and burning.
  • Reheat meals without over cooking.
  • Simmer food all day without over cooking.
  • Simplifies and standardizes recipe and enhances recipe development.

Improves Worker Safety

  • Tilting models make pouring safe.
  • Eliminates heavy lifting and carrying hot stock pots.

Saves Energy and Time

  • Kettles use 35% less energy than stock pots on an open burner.
  • Keeps kitchens cooler.
  • Eliminates scrubbing of messy stock pots.
  • Butterfly shaped pouring lip accurately pours product into containers for serving.

Cleveland KEL60TSH Standard Features

  • Self-contained, easily installed - needs only an electrical hook-up
  • Steam jacket filled with treated water, venting and/or refilling is not required
  • Accurate, consistant solid state temperature controls (mechanical thermostat not as accurate) - less than ±1°C variance (ideal for simmering). Operating temperature range from 145° - 260°F (63°C - 127°C)
  • Control panel includes:
      LED indicator for heat cycle
      LED indicator for low water
      Power ON/OFF switch
      Adjustable temperature control dial
  • Easily cleaned: kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish
  • Rear mounted easy access pressure gauge and pressure relief valve to prevent tampering.Color coded easy to read pressure gauge with "green" and "vent air zone"
  • IXP6 rated water resistant
  • Large pouring lip for high capacity and chunky products
  • Re-inforced rolled rim design prevents damage to kettle rim, eliminates "bar rim designs"
  • Welded-in heating elements, (holds vacuum better, won't leak or lose water)
  • 50 psi steam jacket rating for higher cooking temperatures
  • 50 psi safety valve
  • Solid state water level control (no sight glass gauge to break or leak)
  • Splash proof element cover with a double gasket seal
  • Tilt mechanism of roller bearings and case hardened self-locking worm and segment gear
  • 1 5/8˝ O.D. tri-leg supports with level adjustable feet for floor bolting
  • Standard voltage is 208-240 volts, 60 Hz, 3-phase, 3-wire
  • Typical approvals include UL., CSA, CE, NSF and ASME

Cleveland KEL60TSH Optional Features

  • 316 Stainless Steel Liner (316)
  • 2" Tangent Draw-Off (TD2) (available in 40 gallon only)
  • Kettle Markings (KM)
  • Spring Assist Cover (CHS)
  • Lift Off Cover (CL)
  • Basket Strainer (BS)
  • Measuring Strip (MS)
  • Food Strainer (FS)
  • Drain Strainer (DS)
  • Steam Control Kit (SCK1)
  • 240 Volt, Single Phase Option
  • Pan Carrier (PCK)
  • Tri-Basket Strainer Support Systems (TBS)
  • Kettle Accessory Kit (KAK)
  • Flow Diverter (FD)
  • Correctional Packages
  • Hot and cold water faucet (DPK), or cold water (SPK). Requires faucet bracket (FBKT)
  • Heat Deflector Shield (HS001)

Cleveland KEL60TSH Specification

CLEVELAND, Electric Kettle, Short Series, self-contained, tilting, Full Steam Jacketed. Type 304 Stainless Steel Kettle and Supports. 50 psi Steam Jacket Rating; 50 psi Safety Valve; Permanently filled Steam Jacket; Combination Pressure/Vacuum Jacket Gauge. Splash Proof Solid State Temperature (±1° C) and Safety Control System in plug-in Module including L.E.D. indicators,in plug-in Module including L.E.D. indicators,

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