Cleveland TKET12T Countertop Electric Kettle

Cleveland TKET12T Countertop Electric Kettle


Cleveland TKET12T Countertop Electric Kettle

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Tilting Kettle, electric, twin unit, countertop, 12 gallon (45L each) capacity each, 2/3 steam jacket design, self-contained, lever style-tilting, anti-drip pour spout, IPX6 water protection controls, self-locking marine style safety latch, reinforced rolled rim, center support console, stainless steel construction with 316 series stainless steel liner, 50 PSI


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Cleveland TKET12T Specs

Brand Cleveland
Model Number TKET12T
Weight 225 lbs
Capacity (2) 12 gal
Kettle Liner 316 stainless steel
Tilt type arm
Support location center
Kettle Jacket partial jacket

The Cleveland TKET12T Steam Jacketed Table Type Twin Electric Kettles

Why Use Cleveland Steam Jacketed Kettles?

Cleveland steam jacketed kettles offer ultra efficient heat transfer, uniform heating and superior product handling. Steam jacketed kettles offer faster cooking times because two thirds of the cooking surface comes into contact with the product at a much lower temperature, compared to stock pots that use a much higher temperature only at the bottom of the pot. In addition, accurate temperature controls eliminate constant monitoring and resetting. Foods won’t burn or scorch and you can hold product at a simmer without over cooking. Tilting models makes product handling simple. Clean up is easy since food isn’t burned or over cooked like stock pots. Ideal For: Soups, delicate sauces, pasta, gravies, desserts,stews, braising meats, rice, reheating dishes and holding them until serving.

Increases Quality and Productivity

  • Heats from all sides and has 3-4 times larger heat surface than stock pots
  • Gentle uniform cooking.
  • Faster cooking times using high energy steam.
  • Precision temperature controls from a simmer to a boil.
  • No hot spots
  • Eliminates pot watching, constant stirring and large stock pots.

Improves Operator's Profits By

  • Reduces food waste due to over cooking and burning.
  • Reheat meals without over cooking.
  • Simmer food all day without over cooking.
  • Simplifies and standardizes recipe and enhances recipe development.

Improves Worker Safety

  • Tilting models make pouring safe.
  • Eliminates heavy lifting and carrying hot stock pots.

Saves Energy and Time

  • Kettles use 35% less energy than stock pots on an open burner.
  • Keeps kitchens cooler.
  • Eliminates scrubbing of messy stock pots.
  • Butterfly shaped pouring lip accurately pours product into containers for serving.

Cleveland TKET12T Standard Features

  • Manual tilting, balanced design
  • Space saving design through shared, center console
  • Balanced, attractive appearance
  • Self-contained, easily installed - needs only an electrical hook-up
  • Steam jacket filled with treated water, venting and/or refilling is not required
  • Accurate, consistant solid state temperature controls (mechanical thermostat not as accurate) - less than ±1°C variance (ideal for simmering). Operating temperature range from 145° - 260°F (63°C - 127°C)
  • Control panel includes:
      LED indicator for heat cycle
      LED indicator for low water
      Power ON/OFF switch
      Adjustable temperature control dial
  • Easily cleaned: kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish
  • Rear mounted easy access pressure gauge and pressure relief valve to prevent tampering.Color coded easy to read pressure gauge with "green" and "vent air zone"
  • Water resistant controls, splash-proof construction
  • Large pouring lip for high capacity and chunky products
  • Re-inforced rolled rim design prevents damage to kettle rim, eliminates "bar rim designs"
  • Welded-in heating elements, (holds vacuum better, won't leak or lose water)
  • 50 psi steam jacket rating for higher cooking temperatures
  • 50 psi safety valve
  • Solid state water level control (no sight glass gauge to break or leak)
  • Splash proof element cover with a double gasket seal
  • Self locking marine type tilting mechanism prevents accidental spills. Balanced design makes it easy to tilt
  • Standard for TKET-6-T and TKET-12-T is 208-240 volts, 60 Hz, 3- phase, 3-wire. Models TKET-6-T and TKET-12-T are field rewirable to single phase. (Model TKET-3-T available in single phase, 2-wire only).
  • Typical approvals include UL., CSA, CE, NSF and ASME

Cleveland TKET12T Optional Features

  • Lift-off Cover (CL)
  • Common Hot and Cold (DPK) or Cold only (SPK) Water Faucet with Swing Spout. Requires Mounting Bracket (FBKT)
  • 316 Stainless Steel Kettle Liner for high acid products (316-G)
  • Food Strainer (FS)
  • Cooking Baskets (BS)
  • High wattages (HW) and special voltages (see back page)
  • Measuring Strip (MS)
  • Kettle Markings (KM)
  • Protective Control Panel (PCE)
  • Stainless Steel Equipment Stand with Drain Drawer and Splash Shield (ST-42 for TKET-3-T & TKET-6-T), (ST-55-t for TKET-12-T)

Cleveland TKET12T Specification

CLEVELAND, Twin Style Electric kettle, Table Type, self-contained, tilting. 2/3 steam jacketed, type 304 Stainless Steel kettle and supports. Jacket rated at 50 psi with Safety Valve, Permanently filled Steam Jacket, Splash Proof Solid State Temperature (±1° C) and Safety Control System in plug-in Module including L.E.D. indicators. Marine Lock. Optional Lift Off Cover.

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