Comstock-Castle F34-4LB 48“ Gas Restaurant Range

Comstock-Castle F34-4LB 48" Gas Restaurant Range, 48"Full Charbroiler w/ Lava Rock Broiler , (1) Cabinet Base, 100.000 BTU

COM-F34-4LB
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Comstock-Castle F34-4LB 48" Gas Restaurant Range, 48"Full Charbroiler w/ Lava Rock Broiler , (1) Cabinet Base, 100.000 BTU

SKU COM-F34-4LB
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$9,768.00

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Comstock-Castle F34-4LB Specs

Brand Comstock-Castle
Model Number F34-4LB
Weight 655 lbs
Width 48"
Depth 30.5"
Height 46"
Base Type cabinet/storage base
Range Type standard duty/restaurant range
Installation Type freestanding
Top Configuration charbroiler
Control Type manual controls
Total BTU 100,000
Exterior Finish all stainless steel exterior
Top (1) charbroiler
Vent backriser
Griddle/Charbroiler Location full surface
Broiler Type lava rock

The Comstock-Castle F34-4LB Floor Model Char-Broilers and Griddles on Cabinet Base

Comstock-Castle F34-4LB Standart Features

Construction

Easy cleaning, corrosion resistant stainless steel finish, welded with angle iron and aluminized inner framing. Sturdy 4˝ heavy duty stainless pipe legs with adjustable feet. Stainless steel bullnose-rail is functional on which to set plates or utensils and also serves as control. Corrosion resistant, 16 gauge, welded aluminized steel firebox with excellent heat reflection characteristics. Double wall construction with heavy insulation for cooler operation. Installation clearances for non-combustible surfaces are 0˝ on the sides and 4˝ in the rear. Char-broilers are approved for use in non-combustible locations only

Top Grates

Cast iron top grate sections measure 20.5˝ deep, designed with cast-in grease trough on each blade to allow grease run off into the front cold zone grease trough and reduces flare up. Each section is reversible for sloped or level grilling. Stainless steel splash guards on 3 sides graduating up to 4˝ high. Grease drain slot is 3.5˝ x 1˝ and feeds into a large, removable grease drawer.

Controls

Equipped with brass gas valves and automatic standing pilots. Pressure regulators are set at the factory for the gas specified. Optimal pressures are 4˝ WC for natural gas and 10˝ WC for propane. Manifold size is ¾˝ NPT. All controls are tested and confirmed in good working order. Calibration and adjustments are the responsibility of the installer.

Burners

12˝ incremental broilers feature 25,000 BTU cast iron “H” pattern burners, one for each 12˝ increment. 18˝, 30˝, 42˝, 54˝ & 66˝ models feature 2, 4, 6, 8 & 10 straight burners respectively, each rated at 20,000 BTU’s. Optional 35,000 BTU burners available.

Radiants

Char-broiler radiants are either lava rock or heavy duty angle iron, inverted “V” type for superior uniform heating temperature. “V” type radiants are easily removable for cleaning.

Accessories & Options

Doors, cutting boards, safety pilots, taller splash gaurds, lava rock, grate scrapers, spatulas, cleaning supplies, gas hoses, carrying handles, knob protectors.

Comstock-Castle F34-4LB Specification

Range, gas, 48" wide, (1) 48" char-broiler with lava rock, open front cabinet base, stainless steel exterior & 7" high backguard, 6" stainless steel legs, 37" tall to cook surface, 100,000 BTU, NSF, ETL

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