Convotherm C4 ET 12.20GS Full-Size Gas Combi Oven w/ Programmable Controls, Boilerless

Convotherm C4 ET 12.20GS Full-Size Gas Combi Oven w/ Programmable Controls, Boilerless

CNV-C4 ET 12.20GS
Details

Convotherm C4 ET 12.20GS Full-Size Gas Combi Oven w/ Programmable Controls, Boilerless

SKU CNV-C4 ET 12.20GS
Disclosure The image above may not exactly represent the product

$38,854.00

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Convotherm Combi Oven/Steamer, roll-in, gas, boilerless, (12) 18" x 26" full size sheet pan or (24) 12" x 20" x 1" hotel pan capacity, 9" easyTouch control panel, 20 stages each & 399 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes (6) wire racks, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, 0.5kW, 120v/60/1-ph, 7.5 amps, 109,200 BTU, cULus

Convotherm C4 ET 12.20GS Specs

Brand Convotherm
Model Number C4 ET 12.20GS
Weight 703 lbs
Width 49.57"
Width 49.57"
Height 57.32"
Depth 42.76"
Full Size Sheet Pan Capacity (11 - 14) 18" x 26" pans
Full Size Hotel Pan Capacity (21 - 40) 12" x 20" pans
Steam Type boilerless
Control Type programmable controls
Type floor model

Convotherm Combi steamer

KEY FEATURES:

  • ACS+ operating modes: Steam, combi-steam, hot air
  • ACS+ extra functions:
  • Crisp&Tasty - 5 moisture-removal settings
  • BakePro - 5 levels of traditional baking
  • HumidityPro - 5 humidity settings
  • Controllable fan - 5 speed settings
  • easyDial: all functions are set in one operating level
  • Semi-automatic cleaning system
  • HygienicCare
  • USB port integrated in the control panel
  • TriColor indicator ring - indicates the current operating status
  • Steam generated by injecting water into the cooking chamber
  • Right-hinged door

STANDARD FEATURES:

  • ACS+ (Advanced Closed System +) operating modes:
  • Steam (86-266°F) with guaranteed steam saturation
  • Combi-steam (86-482°F) with automatic humidity adjustment
  • Hot air (86-482°F) with optimized heat transfer
  • HygienicCare - food safety provided by antibacterial surfaces:
  • easyTouch control panel
  • Door handle and recoil hand shower
  • easyTouch user interface:
  • 9" full-touch screen
  • Press&Go - automatic cooking with quick-select buttons
  • TrayTimer - oven-load management for different products at the same time
  • Regenerate+ - flexible multi-mode retherm function
  • ecoCooking - energy-save function
  • Low-temperature cooking / Delta-T cooking
  • Cook&Hold - cook and hold in one process
  • 399 cooking profiles each containing up to 20 steps
  • On-screen help with topic-based video function
  • Start-time preset
  • Multi-point core temperature probe
  • Door handle with safety latch and slam function
  • Integral preheat bridge
  • Data storage for HACCP and pasteurization figures
  • Preheat and Cool down function
  • One (1) loading trolley
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