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Brand | Amana |
---|---|
Model Number | JET19V |
Weight | 116 lbs |
Width | 19.25" |
Depth | 26.5" |
Height | 18.13" |
Power Type | electric |
Heating Source | microwave & convection |
Special Features | ventless |
Capacity | 0.65 - 1.20 cu. ft. |
Door Hinging | side hinged |
Control Type | programmable controls |
Combination Watts (per oven) | 1900 micro/2700 conv |
Exterior Finish | stainless steel exterior |
Capacity (cu. ft.) | 1.2 |
Phase | 1 |
Certifications | CE, cETLus, CSA, ETL, ETL-Sanitation, NSF, UL |
When baking is a big part of your menu, and you're looking to decrease service time and simplify your process - look no further than the XpressChef 2c. The XpressChef 2c is the latest iteration of one of Amana's most popular speed cooking ovens. Popular with leading bakeshops, deli's, pubs, sandwich shops, and more, operators appreciate the exceptional results this oven produces in a fraction of the time compared to traditional baking ovens.The secret to its ability to deliver both speed and quality lies with its optimized airflow, powerful convection, and gentle microwave to produce even the most delicate baked goods.
As good a baking oven as the XpressChef 2c is, what sets it apart is the full range of other menu items it handles with ease. With the same great results. From pizza to steamed vegetables, toasted sandwiches, seafood, and beyond. It's so versatile you can look at eliminating other pieces of equipment.For the XpressChef 2c, we use a simplified control strip. HD touchscreens are great but more expensive, and for many operators, the one-touch cooking the XpressChef 2c provides is perfect.
Oven shall combine two cooking modes: convection and microwave for high speed cooking. Control panel shall be programmable with the ability to program up to 100 menu items, single or double digit entry. Programs shall be automatically updated using a USB Port that is compatible with standard USB flash drives. There shall be 11 power levels and 4 cooking stages. Microwave output shall be 1900 watts and distributed from the top of the cavity. An automatic voltage sensor shall accommodate both 208 and 240 volts. The 2700 watt convection oven shall provide a temperature range from 150 - 475 F (65 - 250 C) in 5 increments . The convection fan located in the back of the cavity shall distribute the heat throughout the cavity to further enhance browning.
Maximum microwave cooking time shall be 20 minutes. Oven shall have a powder coat exterior. 1.2 cubic ft. (34 liter) oven cavity shall be stainless steel construction with stainless oven door. Interior shall have two rack positions and one removable rack. Air filter shall be easily accessible and removable from the front of the oven and have a “clean filter” reminder feature. Oven shall be stackable. Microwave oven shall comply with standards set by the U.S Department of Health and Human Services, and ETL listed for safety and sanitation.