Crown Electric Steam
Compartment Cooker
with Cabinet Base
SPECIFICATIONS:
Shall be a Crown Models,
pressure compartment cooker, with electric steam boiler. The cooker
shall be constructed of all-welded type 304 #4 finished stainless
steel. The doors shall have a removable inner liner of aluminum plate
with full perimeter gasket seal, an outer shell of one piece welded
stainless steel, and a wheel-and-screw closing mechanism. The
doors, with a clear opening of 10-1/4” x 26-3/8” (260 mm x 670 mm)
shall latch upon closing and open 180 degrees upon latch release.
Compartment operation shall be at a maximum pressure of 6 psi
(41 kPa). Each compartment shall be provided with universal pan
supports. Each optional sliding shelf will support two full size (1/1
gastronorm) pans.
The control housing shall be constructed of #4 finish stainless steel
with a full-access removable panel. Each compartment shall be
independently controlled by an automatic timer control with visible
and audible signals. At the end of the cooking cycle, the controls
automatically shut off and exhaust the incoming steam, drain the
condensate from the compartment, and sounds a continuous audible
signal until turned off manually.
The compartment cooker shall be mounted on a cabinet base with
full perimeter angle frame, reinforced counter and boiler mountings,
electric boiler with controls which shall include the following as
standard, automatic water level control, pressure gauge, water
gauge glass, pressure control with secondary safety pressure
control, air vent, and safety relief valve. Thermostatically controlled
cold water shall automatically condensate exhausted steam into
water before releasing it to the drain. The cabinet shall be all
stainless steel #4 finish type 304, hinged doors and 6” (152mm)
stainless steel legs fitted with 4 adjustable flanged feet for mounting
to the floor. A water treatment system, automatic blowdown, CSD-1
boiler controls, nickel plating, and split water line comes standard.