The Delfield 18699PTLP Self-contained Refrigerated Pizza Prep Table with Flush Mount LiquiTec Raised Rail
Why Use Delfield's Pizza Prep Table?
Advanced Benefits - Greater Results.
Maximizes kitchen spaces for efficient production. Flush mounted pan
design allows for better operator ergonomics and improved visability and
reach to all the products with superior cooling technology!
Add To The Menu
Add to the menu without crowding the kitchen. Add toppings and products to
the operation in the same space and in the same overall footprint.
Double Capacity, Half The Footprint.
48” PDL =(12) 1/3 size pans = standard 99” PTB. 72” PDL = (18) 1/3 size
pans = has no equal. This is the largest capacity of any standard pizza
table available anywhere.
Consistent temperatures are maintained below 41 ̊ F. Keep food fresh and
appealing, enhancing your revenue opportunities and minimizing waste.
Mullion style evaporator coils mount between door openings to allow full
depth storage and improved air circulation throughout the cabinet.
Vad is Patented LiquiTec?
Patented LiquiTec® uses eutectic fluid permanently sealed in a jacket
surrounding the pan opening as the cooling medium. Refrigerant lines cool
the eutectic fluid, which in turn, cools the pan. This fluid remains a
liquid at extremely cold temperatures, providing consistent, even super
cooling, keeping food fresh and safe. Eutectic fluid surrounds the sides
and bottom of the pan providing 100% more surface contact than a
traditional mechanically cooled pan. Safe Food – LiquiTec performance
meets strict NSF7 standards. Food can be held in open pans at less than 41
̊ F for 4 hours. This helps you maintain safe food handling practices in
Full Extension Plus Drawer System
Delfield’s full extension plus drawer system literally surpasses every
drawer on the market today. In fact they extend a full 15% further than
Delfield 18699PTLP Standart Features
High density environmentally friendly, Kyoto Protocol Compliant, Non ODP
(Ozone Depletion Potential), Non GWP (Global Warming Potential)
polyurethane foam throughout unit
18699PTLP: 99" Raised Rail LiquiTec Pizza Table
Top is constructed of 18-gauge stainless steel
22-gauge stainless steel ends are standard
Rail is mechanically cooled utilizing LiquiTec® technology with die
stamped 12"X20" openings
Pans and adapter bars by others
20" cutting board is standard
Flush mount NSF-7 certified pans
Dart style quick change gaskets
Stainless steel removable hinged covers
On/off switch is located behind the louver
1.50" diameter hole in louver for easy access to rail on/off switch
8' long electrical cord
Environmentally friendly HFC-404A refrigerant
One year parts and labor warranty
Delfield 18699PTLP Specification
Exterior Top: Constructed of one-piece 18-gauge
stainless steel, with integral 2.12" (5cm) high square nosing at the
front. Top has a mechanically cooled LiquiTec® refrigerated raised rail
at the rear with openings to accommodate pans (pans and adapter bars are
not included). Rail interior is 22-gauge stainless steel. Raised rail
openings have 18-gauge stainless steel hinged removable lids. Unit is
equipped with separate expansion valve and on/off switch for
refrigerated rail. Temperature in top openings maintains 33°F (1°C) to
41°F (5°C) with pans flush mounted at 86°F (29.7˚C) ambient room
temperature, meeting NSF 7 requirements.
Exterior Back, Bottom and Ends: 24-gauge galvanized
steel back and bottom. Exterior ends are finished with 22-gauge
Base Interior: Stainless steel back and bottom. Base
interior sides and door frames are thermoformed ABS plastic. Each
interior door section has (1) 25" (64cm) deep removable epoxy coated
wire shelf. Base is insulated with 2" (5cm) high density foamed in place
polyurethane. End of base has a machine compartment with condensing unit
Refrigeration System: HFC-404A refrigerant. Cabinet has
(1) blower coil assembly with expansion valve on 48" and 72" models and
(2) on the 99" model, located in coil housing. Base is equipped with
independently controlled thermostat, solenoid valve and condensate
evaporator. Refrigerated base maintains temperature of 36°F (2°C) to
40°F (4°C). On/off switches for rail and base are located behind the
louvered panel. A 1.50" diameter hole is on the louver for easy access
to rail on/off switch.
Electronic control for base reads air temperature.
Electronic control for rail displays temperature for set point purposes
only. Display does not reflect air or product temps in unit.
Electrical Connections: 115 volt, 60 Hertz, single
phase. Unit is wired with 3-wire, grounded, maximum 8’ (2.4m) cord and
Door(s): 22-gauge stainless steel exterior front, with
a thermoformed ABS plastic interior liner.
Casters: Equipment is mounted on 5" (13cm) diameter
casters; overall height of casters is 6.13" (16cm).