Resources
Brand | Delfield |
---|---|
Model Number | DIS-1200-ET |
Weight | 32 lbs |
Height | 28" |
Plate Style | round |
Plate Diameter | 10" - 12" |
Base Style | unshielded (open) |
Type | heated |
UL and NSF - All Delfield Drop-in products are UL approved and NSF certified. Which means you can count on safe, consistent construction and performance every time.
Delfield Drop-in products are easy to install into any new or existing counter. A press fit flange gasket comes pre-installed making the units ready to drop-in immediately.
Delfield Drop-in products have an unmatched level of quality. The units are reliably built by the best in the industry and come standard with a 90-day labor and 1-year parts warranty
Delfield Drop-in products are constructed with stainless steel tops and
interiors. Cold units are insulated with high-density polyurethane foam
and hot units are insulated with fiberglass.
Refrigeration lines are secured to the liner with stainless steel spot
clips and thermal transfer compound is applied to improve heat transferred
cool the food product better.
Dispenser tube shall have three vertical side channels, bottom brace and top supporting flange of stainless steel. Flange, channels and bottom brace shall be integrally welded together. Flange shall have 3 guide posts molded from high impact plastic. Self-leveling mechanism shall be field adjustable by adding or removing stainless steel extension springs on perimeter of vertical side channels. The dish carrier head shall be stainless steel welded rods with a removable stainless steel top plate. Tube shall suspend in a 28.00” (71cm) high space.Capacity of tubes shall be approximately 72 dishes, with a maximum stacking height of 24.00” (61cm).
DIS-ET even temp heated dispensers have a stainless steel outer jacket. Unit shall be supplied with 4’0” (1.2m) cord and NEMA 5-15P plug. Electrical connections shall be 120 volt, 60 hertz, single phase. The tube shall have its own convection heating module consisting of a single 700 watt heating element and fan motor, located in the center of the interior bottom cavity. Air intake has a filter. The tube shall have an adjustable thermostat inside the motor housing and an ON/OFF switch on one of the dish guide posts. Unit requires a minimum of 1” (2.5cm) clearance at bottom for air circulation. Unit shall maintain temperature between 120°F–140°F (49°C–60°C).