Hot Food Table, Electric, with six individual 12" x 20" hot food wells wet/dry, 88" long, modular design, open cabinet base, stainless steel top, stainless steel legs & undershelf, unfinished ends & back, fill faucet & drain manifold with (1) gate valve, cUL, UL
The Delfield F14EI688 Deep Electric Hot Food Tables, Individual Wells
Why Use Delfield's Hot Food Table?
Energy Saving Power Hot Food Wells
Versatile, functional and attractive. Delfield ESP hot food wells have an
option for any operational need.
Save up to 77% when used dry (*compared to a 1000 watt unit) and save up
to 28% when used wet.
Maintains Temperature, Meets NSF requirements when used wet or dry.
NSF-4 and NSF-7 certified for hot and cold operation.
Full Extension Plus Drawer System
Delfield’s full extension plus drawer system literally surpasses every
drawer on the market today. In fact they extend a full 15% further than
Delfield F14EI688 Standart Features
Top is constructed of stainless steel
Units are standard with unfinished ends
Work height is 36” standard
F14EI688: 5 individually controlled wells, 72” in length electric hot food table
U-channel is welded and glued under the top for strength and sound
Standard manual fill faucet
Standard gate valve
Units supported with two galvanized steel leg rails
6.12” adjustable full stainless steel leg and bullet feet
Stainless steel sides with double hemmed bends for additional strength
Heavy duty 8.00” deep plate shelf
Bottom shelf constructed with double hemmed nosing and U-channels with
sound deadening adhesive
Must be hard wired in the field
Wet and dry operation
11.87” x 19.87” single hot food wells manifolded together
Individual infinite controls standard
One year parts and 90 day labor standard warranty
Delfield F14EI688 Options & Accessories
Stainless steel end
Stainless steel back
Cutting board, 0.50” x 10.00” composite
Dry drawers, 19”
Dry drawers, 27”
Dry drawers, and 32”
Dry drawers, and 24”
Three phase electrical system*
Energy saving power well (ESP)*
Adjustable height casters**
* Inclusion of this option will alter the electrical specifications of the
** Inclusion of this option is only available when the unit is factory
wired to a cord and plug
Delfield F14EI688 Specification
Exterior Top is one-piece stainless steel, with
integral 2.12” (5cm) square nosing on front and 4.00” (10cm) high by
2.00” (5cm) thick backsplash on rear. Interior sides are stainless
Top to have (2) to (6) 11.87” x 19.87” (30cm x 50.5cm)
openings. Infinite controls for individual 6.25” (16cm) deep wells are
located below openings. Controls are mounted on the front edge of 8”
(20cm) wide stainless steel plate shelf. Heating elements for each well
are rated at 1000 watts for 208V or 1200 watts for 230V.
Manual fill faucet that extends 2.5” (6cm) above
backsplash is standard.
Lower portion of unit to have stainless steel open
Unit is mounted on 6.13” (16cm) high adjustable
stainless steel legs.
Electrical Connections are 208-230V, 60 Hertz, single
phase. Unit must be hard wired.
Model F14EI hot food tables are designed for wet or dry operation and is
equipped with 1/2” drain(s), manifold and gate valve. Drains are located
in the lower left front corner 25.00” (64cm) off the floor and plumbed
to a gate valve on right.
Optional Energy Saving Power wells (ESP) are
individually equipped with a heated pad on bottom and sides of well
rated at 500 watts for 208-230V or 240V. ESP wells provided with
individual solid state digital temperature control wired to one main
control panel with 4’ of conduit and wire. This option reduces energy