Delfield SH2CR-96-BP 96

Delfield SH2CR-96-BP 96" Hot & Cold Serving Counter

DEL-SH2CR-96-BP
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Delfield SH2CR-96-BP 96" Hot & Cold Serving Counter

SKU DEL-SH2CR-96-BP
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This item is too large for a liftgate. It can be delivered with a loading dock or forklift.

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Delfield SH2CR-96-BP Specs

Brand Delfield
Model Number SH2CR-96-BP
Weight 740 lbs
Width 96"
Depth 30"
Height 36"
Design fully enclosed base
Overall Width (side - side) 91" - 96"
Working Height 36"
Cold Capacity (3) pan refrigerated cold well
Hot Capacity (2) pan

The Delfield SH2CR-96-B Shelleysteel Mobile Self-Contained Hot/Cold Pan Serving Counters

Why Use Delfield's Shelleysteel?

Shelleysteel’s rugged, welded stainless steel body stands up to everyday abuse. This versatile equipment offers an almost unlimited selection of laminate colors and designs to customize for your needs. Best of all, it’s a cost-effective system that’s easy to modify over years of use.

Built to Last

Shelleysteel bases have a heavy, 18-gauge stainless steel exterior, reinforced with overlapping 16-gauge corners that are welded in place. The galvanized steel bottom adds extra rigidity and strength. Coved corners protect the laminate from wear and tear and make cleanup easier.

Built to Suit You

Let Delfield create your ideal lineup. Select Shelleysteel bases in a variety of custom lengths, with counter heights from 28 to 36 inches. Add canopies, decal packages and other trim.

High Quality Construction

  • Bases are mobile and modular for greater versatility
  • 14-gauge stainless steel tops
  • Easy, soap-and-water-cleanable, durable, stainless steel surfaces
  • 18-gauge welded stainless steel body with structural integrity
  • 5” polyurethane locking casters are standard
  • UL and NSF listed
  • Easy-to-use, stainless steel, fully retractable interlock system on bases and tray slides

Delfield SH2CR-96-B Standard Features

  • The refrigerated cold pan is 7” deep constructed of stainless steel. Cold pan is equipped with a 1” drain with valve
  • 14-gauge stainless steel top
  • 18-gauge stainless steel exterior body
  • 14-gauge galvanized bottom
  • Standard with enclosed bases
  • Top has one to four electrically heated, recessed die-stamped stainless steel hot food warmers
  • Each warmer accommodates a 12” x 20” x 6” pan (pans supplied by others)
  • A maximum 10’ long cord and plug
  • All exterior panels reinforced with overlapping corners, welded in place
  • All body cutouts reinforced with 14-gauge channel supports
  • 5” diameter polyurethane swivel casters for easy cleaning
  • Easy to use stainless steel interlock system is standard on base and tray slides
  • SH2CR-96-B: 2 hot wells, 52” x 21.62” cold pan
  • Meets NSF requirements with 3” recessed pans
  • Environmentally friendly HFC-404A refrigerant
  • One year parts and 90 day labor standard warranty

Delfield SH2CR-96-B Options & Accessories

  • Tray slides and work shelves
  • Composite fold-down cutting board
  • Line-up interlock device
  • Glass front counter protector
  • Food shields
  • Stainless steel overshelf
  • Incandescent light fixtures*
  • LED light fixtures*
  • Radiant and bullet style heat lamps*
  • Open understorage with shelf
  • 120V/60Hz/1ø, 15 amp convenience outlet with 10 amp breaker*
  • Drains from food wells, plumbed to common valve
  • Stainless steel trim strips
  • Stainless steel end drop shelf
  • Adjustable height casters
  • Adjustable stainless steel legs
  • Adapter bars (specify length)
  • Laminate exterior panels
  • Energy saving power well (ESP)*

* Inclusion of these options will alter the electrical specifications of the unit

Delfield SHCR-96-BP Specification

  • Exterior body is constructed of 18-gauge stainless steel side panels and 14-gauge galvanized bottom. All exterior side panels are reinforced with overlapping corners and are welded in place. All body cutouts are reinforced with 14-gauge galvanized channel supports
  • Exterior top is constructed of 14-gauge stainless steel, welded, ground and polished into one integral unit. Top has one to four electrically heated, recessed, die-stamped stainless steel hot food warmers. Each warmer accommodates a 12.75” x 20.75” x 6” (32cm x 53cm x 15cm) deep pan.
  • Heated food warmersare constructed of die-stamped stainless steel. Each heated food warmer is individually equipped with a heating element rated at 1000 watts for 120 volt or 208/230 volt, 60 Hertz, single phase service and wired to an adjustable control switch and indicator light in the control panel. Heated food warmers are interwired to a maximum 10’ (3m) long cord with grounded plug for 115 volt or 208/230 volt, 60 Hertz, single phase electrical service
  • The refrigerated cold pan is 7” (18cm) deep and constructed of stainless steel. The cold pan is separated from the exterior top by a thermal break. Copper refrigeration tubing is attached to the sides and bottom of the cold pan and is fully insulated with foamed in place environmentally friendly, Kyoto Protocol Compliant, Non ODP (Ozone Depletion Potential), Non GWP (Global Warming Potential) polyurethane insulation. Cold pan is equipped with a 1” (2.5cm) I.P.S. drain with a drain valve located at the bottom of the unit. Temperatures of 33°F (1°C) to 41°F (5°C) are maintained with pans recessed 2” (5cm) at 86°F ambient room temperature. Pans rest on a stainless steel bracket. (Pans by others.)
  • Refrigeration system uses HFC-404A and has a self-contained 115 volt, 60 Hertz, single phase hermetically sealed condensing unit with adjustable cold pan pressure control. Unit is wired with a 3-wire, grounded, maximum 10’ (3m) cord and plug. Unit has an on/off switch for the cold pan mounted on the exterior..
  • Casters:Unit is mounted on 5” (13cm) diameter swivel casters with non-marking polyurethane tires and plate brakes. Overall height of caster assembly is 6.00” (15cm).
  • Optional Energy Saving Power wells(ESP) are individually equipped with a heated pad on bottom and sides of well rated at 500 watts for 208-230V or 240V. ESP wells provided with individual solid state digital temperature control wired to one main control panel with 4’ of conduit and wire. This option reduces energy usage. ESP wells standard without drains. Optional drains available.
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