The Doyon DAF001 Water Meter With Single Water Inlet
What is a Water Meter & Why Do I Need One?
A water meter allows you to add the specific amount of water you need to
help you make perfect dough every time. It will also help you get the
dough consistency you need for perfect products every time. Avoid end
results of dry crumb and flat flavored breads.
High Performance
Achieve the perfect dough for superior baked goods every time! You get the
best results with dough that has been handled as little as possible, and a
water meter is a perfect complement to your mixing process. The DAF001
Digital Water Meter allows you to add the precise amount of water that you
need to give you the proper consistency and avoid flat flavored or dry
crumb breads. The DAF001 Accurately meters from 0.1 to 99.9 liters and
measures water temperature from 34°F to 120°F (0°C to 49°C)
Doyon DAF001 Standart Features
Water flow rates from 2 to 45 liters per minute
Water pressure from 3.6 to 116 psi
Water flow rate can be measures in liters, US gallon or Canadian gallon
Water temperature can be measured in degrees F or C
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