The Vitroceramic cooking surfaces should be wiped with a damp sponge or plastic scrubby and a solution of soap and water at the end of the day. The cooking surface should NEVER be submerged in water. A grill razor scraper can be used occasionally to remove any further buildup of food residue on the grill surface.
Equipex 400VC Standard Features
Crepe machines designed by people
who invented crepes
Cast iron plates with protective enamel finish
Electric crepe machines available with single
and double plates