30-lb. (15 liter*) frypot with open-pot design requires 40% less oil to cook as much food as frypots almost twice its size, while using 10% less energy and producing less waste.
Frying area 13” x 14” x 3-3/4” (33 x 36 x 9.5 cm) full frypot; 6” x 14” x 3-1/2” (15 x 36 x 8.9 cm) split frypot
SMART4U® Technology : -- Oil Attendant® – automatically replenishes oil from Jug-in-box (JIB) conveniently located inside the fryer cabinet.-- 3000 controller has operation management features that monitor and help control food and oil quality, oil life, and equipment performance. Has 20 programmable cook buttons and auto adjusts cook time to load size.
Innovative safety features offer proprietary advantages over other fryers--automatic high-limit reset and audible alarm if 2nd drain is opened.
Independent frypot construction of batteries makes it easy to repair or replace a frypot while maintaining continuous operation.
Durable, infrared burners.
Center-mounted RTD, 1° action thermostat
Built-in filtration with rear oil flush puts filtration where it’s most convenient to use, right in the fryer battery.
Drain safety switch
Stainless steel frypot, door, and cabinet sides
Adjustable casters
Gas connection -- see chart on back
Frymaster FPGL230CA Specifications
Frymaster’s OCF30ATOG gas fryers are the ultimate oil-conserving, high-performance fryers, available in 2-4 frypot battery models. As operators are pressured to do more with less, the OCF30ATOG gas fryers help improve profit margins with labor and energysaving features, contribute to green and sustainability initiatives, safeguard workers, and move toward healthier eating.
The open stainless steel frypot is easy to clean. These fryers reduce operating costs by using less oil, 30-lbs versus 50-lbs. Oil life is maximized because the smaller frypot maintains a favorable ratio of fresh to used oil. This higher ratio of fresh oil slows down the accumulation of breakdown products that shortens oil life so the oil lasts longer. Less oil to fill and longer times between fills saves operators well over 40% on their oil costs.
This savings helps meet consumer demand for healthier food choices and regulatory mandates to use trans fat-free oils by offsetting the higher cost of these oils. With ASTM ratings that exceed ENERGY STAR® standards for efficiency, OCF30ATOE electric fryers qualify for energy-saving rebates. A new COOL Mode feature reduces the temperature when the fryer is not in use and saves energy.
The built-in filtration system encourages more frequent filtering, which preserves oil life and ensures consistent, great-tasting food. The simple, proven 2-lever process has recessed handles tucked safely inside the cabinet to prevent unplanned filtration and dangerous extension into busy work spaces.
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