The Garland G60-6G24RR G Series Gas Restaurant Range
Why Use Garland Restaurant Range?
The Garland Restaurant Range was inspired by chefs and engineered by
experts to empower your unlimited culinary creativity through unmatched
performance and durability. For more than a century, Garland have listened
to the needs of chefs and created a range so intuitive and adaptive, it
helps you take food further.
Expanded Cook Top: Improved Productivity!
At 27" deep, the Garland Restaurant Range has the largest usable cooking
surface in the industry. The grate design allows pots to slide easily
across the surface from burner to burner. Fits six 12" pots easily.
Balanced Power Burners: Precision and Efficiency
Garland's exclusive two piece 33,000 BTU Starfire Pro Burner combines
concentrated power with precise even heat for improved efficiency and heat
control.
Flexibility and Performance
Garland's Chef Oven is so large it holds standard full size sheet pans in
either direction. Best-In- Class for temperature consistency and recovery
time making easy work of all your baking, roasting or finishing. Even our
24" range accepts a full size sheet pan
An Even Better Bake
All counter models are available with a condiment rail option. The rail is
designed to accept 1/3 and 1/9 food pans (Food pans supplied by others).
Protected Pilot Lights
Engineered to ensure the easiest, smoothest grate adjustability to support
all your menu and customer grilling requirements.
Split Grates
Engineered by experts, designed by Chefs, the Garland range is built with
split, ergonomic grates which are easier to handle, remove and clean.
Garland G60-6G24RR Standard Features
Large 27" (686mm) work top surface
Stainless steel front and sides
Stainless steel 5" (127mm) plate rail
Stainless steel backguard, with removable stainless steel shelf
33,000 Btuh/9.67 kW 2 piece cast iron Starfire- Pro open top burner
5/8" (15mm) thick steel griddle plate w/manual hi/lo valve control, 23"
(584mm) working depth surface,Standard on right, optional on left
4-1/4" (108mm) wide grease trough
18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm)
width of griddle
38,000 Btuh/ 11.13 kW cast iron “H” style oven burner
Snap action modulating oven thermostat low to 500° F
Large oven w/porcelain ribbed bottom & door, aluminized steel top, sides
and back; oven fits standard sheet pans in both directions for standard
ovens
Nickel plated oven rack and 3-position removable oven rack guide
Strong, keep-cool oven door handle
Convection oven w/3 nickel plated oven racks and removable rack guides
in lieu of standard oven w/1/3HP 120v 60 Hz single phase fan motor;
change suffix RS to CS or RR to CR (1) or CC (2) convection ovens, CR or
CS ovens standard on right
Garland G60-6G24RR Optional Features
Convection oven motor 240v 50/60HZ single phase
Snap action modulating griddle control 175° to 425° F
Hot top 12" (305mm) plate in lieu of two open burners, manual valve
controlled w/18,000 Btuh/5.27 kW cast iron "H" burner standard on left
side
Low profile 9-3/8" (238mm) backguard stainless steel front and sides
Gas restaurant series range with deep capacity oven. 59-1/16" (1500mm)
wide with 27" (686mm) deep work top surfaces. Stainless steel front, sides
and 5" wide front rail. 6" (152mm) legs with adjustable feet. Ten
Starfire-Pro 2 piece 33,000 Btuh/9.67 kW (Natural Gas), cast open burners
set in split cast iron ergonomic grates. Griddle or optional hot-top with
cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of
open burners. One piece oven with porcelain interior and heavy duty, "keep
cool" door handle. Heavy cast iron "H" oven burner rated 38,000 Btuh/11.13
kW (natural gas) Oven controlled by even bake, fast recovery snap action
modulating oven thermostat. Available with convection oven or storage base
in lieu of standard oven(s).
The image above may not exactly represent the product
