Portable Dump Station ... easily unload cooked product directly into a serving pan, funnel concept helps reduce spillage and waste.
Use as a FIFO rotation system for point-of-sale ... place pan of fresh cooked product on rack beneath funnel ... transport to point-of-sale ... dump remaining unsold product on top of fresh, then place full pan for serving … older product is “first out” for sale.
Place a sheet pan on top of cart to create portable work surface. Put a cutting board in the pan for prep work ... drippings and scrap are contained in the pan.
Place additional sheet pans on the lower racks provide more space to transport fresh product, or soiled items.
Swivel locking casters provide easy 4-way maneuverability; lock to create a stable work table.
Durable stainless steel construction; racks & funnel are easily disassembled without tools for clean-up.
Multi-functional ... saves space in a crowded kitchen.