Hatco Merchandisers keep hot foods at optimum temperatures and the focus
on the products, while providing unlimited flexibility for each operator’s
unique foodservice needs
Ideal for cafeterias, catering, clubs & bars, concessions, convenience
stores, restaurants & cafés, and supermarkets & delis
Available with slant or horizontal shelves-Available with single, dual,
triple or quadruple shelves
Hot Food Holding
Hold a variety of hot wrapped or boxed foods at ideal serving temperatures
while maintaining product quality
Combining a pre-focused infrared top heat and thermostatically-controlled
heated base guarantees optimal holding times
Indicating Temperature Control (ITC) enhances accuracy and provides
digital readout of temperatures
Shelves available as cold-only to keep pre-chilled food products in the
perfect chill zone for serving
Show And Sell
Create impulse sales and provide selfserve convenience by placing the food
products at the customers’ fingertips
Keep the customers’ focus where it belongs – on the product – with
full-view designs
Sign holders help merchandise food products
In The Zone
Instant-on, individually-zoned overhead ribbon elements are combined with
heated shelves with separate front and rear heating elements,
significantly reducing energy consumption
Spot-On Technology turns overhead heat on only when product is present in
that zone, while the base heat goes from energy-saving mode to the set
temperature
High Performance
Hatco's energy-efficient Heated Zone Merchandisers safely holds hot
packaged food in a smartly designed display that attracts customers.
Energy costs are reduced by utilizing Spot-On Technology - instant-on
overhead elements that are off until a food product is placed on the
shelf, compared to other heated merchandisers that stay on full power 100%
of the time. Each shelf has multiple heat zones for maximum efficiency.
Due to the intensity of the overhead heating elements, Hatco recommends
food packaging that can withstand high temperatures. This warmer offers
the convenience of self-serve and the efficiency of kitchen-to-server
holding
Hatco HZMH-24 Standard Features
Spot-On Technology turns overhead heat on only when product is present
in that zone. Base heat goes from energy saving mode to the temperature
you can set
Fast action ribbon elements will be up to temperature in less than 10
seconds
LCD display scans and displays the various zone settings
Hinged glass side panels swing out for easy cleaning
Channel dividers are held in place by magnets, giving the unit more
heated surface
Standard units shipped with: an LCD controller, LED lighting above each
shelf, product divider rods, hinged glass side panels, a 6' (1829 mm)
cord and plug and comes standard in Designer Black