Hickory Industries, Inc. N/6.5E Rotisserie Electric Oven
Standart Features
Largest single batch rotisserie cooker
Double rotation planetary system assures utmost quality product
Double pane glass for cooler glass surfaces
Programmable controls - 12 programs
Automatic Cook/Hold feature
Stackable up to 2 units
30-35 birds at 55 min. to 90 min. (depending on size of bird)
Specifications
Ventilation : Local approvals must be adhered to.
Drive Mechanism : A sprocket gear attached to gear motor drives a chain, which in turn drives a large sprocket gear on the central drive shaft. The drive wheel has individual drive gears which operate in a planetary action around a stationary gear.
Installation Requirements : Licensed electrician, licensed gas fitter for all gas connections and checkout. HVAC specialist for air evacuation. Placement of this machine is critical since it is hot. Plan carefully.
Front Facings : Machine is made with high grade polished stainless. No screw fittings appear on the front facing. For an additional charge, facings can be painted to desired color.
Service, Maintenance, and Construction : Full side service panels allow easy access to all working parts. The interior cooking area is constructed completely of high-grade stainless steel. Insulation is complete on all top and side panels. Rigid frame design insures strength.
Safety : Hinged double glass doors provide access to baskets and spits. Electrical components are located behind the control panel in an area fully insulated from the interior cooking space. Control panel information,
From The Manufacturer
Electric Batch Rotisserie Oven, 7 spit cooking chamber w/ computer controls. 35-42 chicken capacity featuring double rotation planetary drum system, interior display lighting, pivot tempered glass doors, stainless steel, emergency stop and legs. Include electrical specifications in order, International voltage standards available, Made in USA
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