Imperial IR-2-G36 48

Imperial IR-2-G36 48" Gas Restaurant Range

IMP-IR-2-G36
Details

Imperial IR-2-G36 48" Gas Restaurant Range

SKU IMP-IR-2-G36

Special Price $13,738.00

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Pro Series Restaurant Range, gas, 48"W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36" griddle, (2) space saver ovens, porcelain interior, (1) chrome rack per oven, round stainless steel chef's handle, 3"W grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 178,000 BTU, 52kW, CE, CSA Flame, CSA Star

Imperial IR-2-G36 Specs

Brand Imperial
Model Number IR-2-G36
Weight 850 lbs
Width 48"
Height 56.5"
Depth 31.5"
Exterior Finish stainless steel front & sides
Top (2) open burners, (1) 36" griddle
Plate thickness .750" = 3/4"
Base (2) standard / space saver ovens
Vent backriser with hi-shelf

The Imperial IR-2-G36 IR Series 48" Restaurant Ranges

Imperial IR-2-G36 Features

Open Burners

  • PyroCentric 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating.
  • Cast iron PyroCentric burners are standard on all IR Series Ranges.
  • Burners are anti-clogging and lift-off and separate for easy cleaning. No gaskets or screws.
  • One standing pilot per burner for instant ignition.
Imperial IR-2-G36 48 Restaurant Ranges, Chef's Deal
Imperial IR-2-G36 48 Restaurant Ranges, Chef's Deal

Grates

  • Front grates measure 12" x 11" (305 x 279 mm). Back grates are 12" x 13" (305 x 330 mm).
  • Back grates are sized for positioning large stock pots directly over burner and feature a hot air dam.
  • Pots slide easily from section to section and onto landing ledge.
  • Grates are cast iron for a long service life.

Griddle and Raised Griddle Broiler

  • Highly polished 3/4" (19 mm) steel plate. 21" (533 mm) plate depth. 3" (76 mm) wide grease trough.
  • Burners have 20,000 (6 KW) BTU/hr. output with a heat deflector every 12" (305) for even heating.
  • Large griddle grease can and full width drip tray. Both remove for easy cleaning.
Imperial IR-2-G36 48 Restaurant Ranges, Chef's Deal
Imperial IR-2-G36 48 Restaurant Ranges, Chef's Deal

Standart Oven

  • Both Space Saver and Chef Depth (XB) ovens are available. Linear burner provides even heating throughout the oven.
  • Space Saver output is 27,000 BTU (8KW), Chef Depth is 35,000 BTU (10 KW).
  • Unique burner baffle distributes heat flow to provide even temperatures throughout the oven cavity.
  • Exclusive heat deflector reflects heat into the oven, not the floor. 100% safety pilot.
  • Space Saver interior is 20" w x 26" d x 14" h (508 w x 660 d x 356 h mm). Chef Depth interior is 26-1/2" w x 26" d x 14" h (673 w x 660 d x 356 h mm) and accommodates 18" x 26" (457 x 660) sheet pans left-to-right and front-to-back.
  • Porcelainized sides, rear, deck and door lining for easy cleaning. Heavy duty door hinge.
  • Stamped inner door liner provides extra strength while optimizing heat retention.
  • One chrome oven rack included.

Convection Ovens

  • 30,000 BTU/hr. (9 KW) convection oven with 1/4 hp blower motor cooks products quickly and evenly with less shrinkage.
  • Convection oven interior dimensions 26-1/2" w x 22-1/2" d x 14" h (673 x 572 x 356 mm).
  • Three position switch for cooking or cool down. Fan shuts off automatically when door is open.
  • Porcelainized sides, rear, deck and door lining for easy cleaning. Heavy duty door hinge.
  • Three chrome oven racks included.
Imperial IR-2-G36 48 Restaurant Ranges, Chef's Deal
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