Jaccard 201504R2 Model H Commercial Manual Meat Tenderizer

Why use Jaccard Meat Tenderizer?

Semi-Automatic mechanical meat tenderizer with 544 stainless steel surgical blades tenderizes without tearing meat fibers or changing the shape of the meat. Automatic Height Adjustment for effortless control. Protective covering provides enhanced safety. Quick and easy access for blade set removal to ensure comprehensive and complete sanitation

Jaccard 201504R2 Features

• Torsion spring handle design allows for increased efficiency
• Patented T Safety Lock maintains alignment and prevents damage to column structure
• Patented stripper frame design provides for easy installation and cleaning of blade set
• Simple sanitation: no tools required to clean or inspect
• Single piece comb for easy assembly and dishwasher safe cleaning
• Double edge razor sharp 301 stainless steel knives
• Bi-directional sharpness for effortless penetration
• Removable and adjustable cutting board and guide brackets for easier cleaning and handling of product
• Heavy duty stainless steel base provides improved stability during operation
• Optional stainless steel stand with casters