Improve Hand Maintenance With Hand Sanitizer Stations & Stands
Commercial hand sanitizer stations and stands are janitorial supplies that improve hand maintenance by promoting hygiene and preventing the spread of germs. They provide convenient and easy access to hand sanitizer products when strategically placed in high-traffic areas, such as entrances, exits, and restrooms in commercial and public settings. Hand sanitizer station stands typically include a dispenser and provide some additional features.
What Are The Considerations and Features to Look for When Buying Hand Sanitizer Stations and Stands?
First, consider where to locate hand sanitizer stations and stands in your facility. Make them accessible and visible to guests and staff to encourage regular use. Pay attention to the 6 additional features below to optimize hand sanitizer use.
Commercial hand sanitizer stands with a foot or sensor-operated touchless dispensing mechanism are preferable to minimize cross-contamination.
Commercial hand sanitizer disperser stations are commonly available in 2 standalone units. Freestanding sanitizer stations can be placed on the floor or counters. Some models also have casters for mobility.
Commercial hand sanitizer stations and stands must be stable and durable to withstand heavy-duty use. Prefer rust and vandal-proof materials.
Some commercial hand stations have multiple slots to hold extra cleaning products, including paper towels, gloves, and disinfecting wipes.
Clearly label and provide instructions on using the station and the hand sanitizer.
Regularly clean and maintain the stations to prevent the buildup of germs on surfaces.
Hand cleanliness is a critical issue in foodservice establishments. Browse the range of hand sanitizer stations and stands at Chef’s Deal. Check out also commercial hand soap dispensers and cleaners to strictly comply with health and safety regulations.