A 6-kW [each] electric heated two-pan bake oven, with: 8” high cooking compartment; full-width, spring loaded pull-down door, with double-pane tempered glass viewing window; all stainless steel exterior; insulated, aluminized steel oven interior with top and bottom mounted Incoloy-sheathed heating elements; one heavy duty pan rack standard; stainless steel angular legs.
Lang® DO54B1M Construction Features
Single, heavy-duty 430 Series stainless steel exterior
Aluminized steel oven interior fully insulated on six sides
Heavy-duty spring-loaded pull-down door w/grab bar handle
Recessed, right side mounted control panel
27” [single], 16” [double] or 6” high [triple] stainless steel legs
One heavy-duty wire rack provided, per oven/deck
Lang® DO54B1M Performance Features
Hatchable modular design allows movement through 26" x 66" watertight hatch
Top & bottom mounted Incoloy sheathed heating elements
Stackable up to three high, for more capacity in same footprint
Reinforced oven deck eliminates warping
Sturdy pull-down door serves as loading platform
175° - 550°F operating temperature range
Lang DO54B1M Specifications
EXTERNAL DIMENSIONS : 36" (915mm) H X 66" (1676mm) W X 34" (854mm) D
INSIDE OVEN DIMENSIONS : 22" (553mm) H X 12" (305mm) W X 27,8" (705mm) D
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