Lang DO54B3M Electric Deck-Type Oven

Lang DO54B3M Electric Deck-Type Oven

LNG-DO54B3M
Details

Lang DO54B3M Electric Deck-Type Oven

SKU LNG-DO54B3M
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Special Price $45,322.00
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Lang® Marine Deck-Type Bake Oven, electric, triple deck 38"W x 30"D x 8" high section, (1) heavy duty oven rack, stainless steel exterior finish, 6" high bolt-down legs, 18.0kW, Marine-cUL

Resources

Product PDF

Certifications

NSF

Lang DO54B3M Specs

Brand Lang
Model Number DO54B3M
Weight 1165 lbs
Width 54"
Depth 36"
Height 66"
Certifications NSF
Power Type electric
Oven Type standard
Number Of Stack (3) stacks
Exterior Finish stainless steel & glass
Interior Finish aluminized interior
Number Of Decks 3 decks
Interior Width (side - side) 36" - 47"
Base legs
Height Of Legs 6"
Deck Depth (front - back) 30"
Interior Height (Per Section) 8"
Interior Width (side - side) 38"

Lang® DO54B3M Electric Two Pan Deck (Bake) Oven

General Informations

A 6-kW [each] electric heated two-pan bake oven, with: 8” high cooking compartment; full-width, spring loaded pull-down door, with double-pane tempered glass viewing window; all stainless steel exterior; insulated, aluminized steel oven interior with top and bottom mounted Incoloy-sheathed heating elements; one heavy duty pan rack standard; stainless steel angular legs.

Lang® DO54B3M Construction Features

  • Single, heavy-duty 430 Series stainless steel exterior
  • Heavy duty 430 Series stainless steel exterior
  • Aluminized steel oven interior fully insulated on six sides
  • Heavy-duty spring-loaded pull-down door w/grab bar handle
  • Double pane tempered glass viewing window
  • Interior lighting
  • Recessed, right side mounted control panel
  • 27” [single], 16” [double] or 6” high [triple] stainless steel legs
  • One heavy-duty wire rack provided, per oven/deck

Lang® DO54B3M Performance Features

  • Hatchable modular design allows movement through 26" x 66" watertight hatch
  • Top & bottom mounted Incoloy sheathed heating elements
  • Stackable up to three high, for more capacity in same footprint
  • Reinforced oven deck eliminates warping
  • Sturdy pull-down door serves as loading platform
  • 100° - 450°F operating temperature range

Lang DO54B3M Specifications

  • EXTERNAL DIMENSIONS : 60" (1524mm) H X 54" (1372mm) W X 36" (915mm) D
  • INSIDE OVEN DIMENSIONS : 8" (203mm) H X 38" (965mm) W X 30" (762mm) D
  • APPROX.WEIGHT SHIPPING : 1045 lbs. (530 kg)
  • OTHER DETAILS : See spec. sheet
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