LBC Bakery LRO-2G5-PT Roll-Thru Gas Rotating Rack Oven

LBC Model LRO-2G5-PT

Loading doors on front and rear allow for pass through operation
Heavy-duty stainless steel interior and exterior
Cooking compartment insulated with 5” high-temp insulation
Automatic, heavy-duty “B” style lift and gear-driven rotation system
Heavy-duty doors with 21” x 57.5” double pane viewing windows
Interior door safety release mechanism
Oven accommodates two single racks or one double rack
100-525 deg F temperature range
Patent pending linear counterflow heat exchanger
Burner manifold uses inshot burners with hot surface igniter
High volume, waterfall steam system
Three-point, air circulation system with adjustable shutters
Exhaust heat recovery system increases fuel efficiency
Self adjusting clutch protects operator and prevents damage
Rack drive automatically stops, lifts and lowers with door operation
Racks load at floor level (no ramp)
Meets the construction requirements of NFPA 96 & UMC for Type I & II Hoods (fire system, if required, shall be by others)
Two fully integrated hoods with separate single point exhaust connections
Rooftop ventilators not included
20 ga fully welded stainless steel body construction
16.5 sqft hood capture area. Filter Velocity = 120 fpm @ 0.3” w.c. and 800 cfm per hood