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Moffat E33D5/P10M Electric Convection Oven

Manufacturer Sku:MOF-E33D5/P10M

Moffat E33D5/P10M Electric Convection Oven
  • $13,519.00




    FINANCE FOR: $165.02/mo.

    Fast Shipping Product
  • Manufacturer: Moffat
  • Manufacturer Sku: E33D5/P10M
  • Weight: 235
  • Width: 24"
  • Height: 65.5
  • Depth: 26.75
  • Size: half size
  • Exterior Finish: all stainless steel exterior
  • Interior Finish: porcelain interior
  • Capacity per Compartment: 5 pan capacity, per compartment
  • Control Type: digital controls
  • Type: standard
  • Base: proofer/holding cabinet
  • Deck Qty: 1 deck



Turbofan® Bake Center Convection Oven, electric, (5) half-size sheet pan capacity, on P10M proofer/holding cabinet, 2-7/8" (proofer) & 3-1/3" (oven) tray spacing, digital & electronic control, temperature range 140 - 500° F, up to 5 cooking stages, 2 speed fan, porcelain enameled oven chamber, dual halogen oven lamps, rethermalization & roast functions, stainless steel adjustable anti-skid feet castor base stand & exterior, cETLus, NSF

E33D5 / P10M

Technical data sheet for

E33D5 ON THE P10M Proofer/Holding

Cabinet Half Size Digital / Electric Convection Oven on a Half Size Manual / Electric Proofer/Holding Cabinet



Unit shall be a Moffat electrically heated Turbofan convection oven E.T.L. listed and NSF-4 listed. The oven shall have a one piece porcelain enameled oven chamber, stainless exterior top and sides. The oven shall have a vented safe touch side hinged door with slam shut latching and pendulum operation door handle. Oven shall have capacity for 5 half size sheet pans or 5 12” x 20” steam pans. The oven shall be controlled by an electronic control having separate digital displays and adjusting knobs for time and temperature functions. The oven control shall allow both manual and programmed (20 programs) operating modes with programmable moisture injection, 2 speed oven fan, and 3 stage cooking. A core temperature probe M236060 is optional. The oven shall include dual halogen oven lamps. The oven shall be able to be bench mounted on 3” feet or mounted on oven stand model SK33. Unit shall be supplied in 100% recyclable shipping packaging. This unit shall be Energy Star certified.


Unit shall be a Moffat electrically heated Turbofan Proofer and Holding Cabinet ETL Listed and NSF-4 listed. The proofer and holding cabinet shall have double skin construction with stainless steel interior and exterior sides, front and top. Unit shall have capacity for up to 10 half size sheet pans or 10 12” x 20” steam sheet pans. A single speed fan shall gently and evenly circulate air around the cabinet. Cabinet shall be controlled by a mechanical thermostat and humidity via a control of the water tank. A thermometer shall indicate the cabinet temperature. Proofer and holding cabinet shall be mounted on castors, with two rigid castors at rear and two swivel castors dual swivel and wheel lock and front. Proofer and Holding Cabinets shall be fitted with NEMA 5-15P cordsets. Unit shall be supplied in 100% recyclable shipping packaging.


• Half size sheet pan capacity

• 12” x 20” steam pan capacity

• 5 tray Oven / 10 tray Proofer / Holding Cabinet

• Compact 24” / 610mm width

• Low unit height 65½” / 1665mm

• Dual halogen lamps in Oven and Proofer

• Proofer with dual function Proof and Holding modes


• 3 1 /3”/ 85mm tray spacing

• Electronic digital display Time and Temperature controls

• Manual mode and Program mode

• 20 programs with 3 stage cooking and stage end alarms

• Core Probe program cooking (optional Core Probe Kit)

• Moisture injection mode (5 levels) and manual injection

• 2 speed bi-directional reversing fan system

• 5.8kW heating power

• Safe-Touch vented door

• Slam shut door latch

• Pendulum operation door handle

• Porcelain enameled oven chamber

• Plug-in continuous oven door seal

• 5 oven wire racks supplied

• 100% recyclable packaging


• 2 7 /8”/ 74mm tray spacing

• Auto water fill system with optional water filter kit

• Continuous door seal

• Low velocity circulation fan system

• Mechanical thermostat and Humidity level control

• Cabinet temperature display thermometer

• 4 dia. 3” / 76mm castors with 2 front castors dual wheel and swivel lock, 2 rigid rear castors

• 100% recyclable packaging


• Optional M236060 Core Temperature Probe kit (Oven)

• Optional 3M Cuno water filter kit complete with cartridge and connection fittings

E33D5 / P10M

E33D5 Half Size Digital / Electric Convection Oven on a P10M Half Size Manual / Electric Proofer/ Holding Cabinet

CONSTRUCTION - Oven (E33D5) Porcelain enameled fully welded oven chamber Stainless steel front, sides and top exterior Stainless steel frame side hinged door 0.2” / 5mm thick door inner and outer glass Stainless steel control panel Aluminized coated steel base and rear panels

CONSTRUCTION - Proofer (P10M) 304 stainless steel interior cabinet Stainless steel front, sides and top exterior Stainless steel interior side racks Stainless steel frame side hinged door 0.2” / 5mm thick door glass Stainless steel control panel Aluminized coated steel base and rear panels

CONTROLS - Oven (E33D5) Electronic controls with Digital Time and Temperature display, Manual or Program modes Large ¾” / 20mm high LED displays Two individual time and temperature setting control knobs ON/OFF and Oven Lights key Fan LO speed key Timer Start / Stop key Moisture Injection key (5 moisture levels) Programs select key Actual temperature display key Adjustable buzzer / alarm volume Thermostat range 120-500°F Timer range from 180 minutes in countdown mode Timer range up to 999 minutes in time count mode for holding, slow cooking Optional Core Probe temperature range 122-194°F / 50-90°C Over-temperature safety cut-out

CONTROLS - Proofer (P10M) Off / Proof / Holding mode selector switch Mechanical thermostat 32-185°F / 20-85°C Humidity level control Cabinet temperature thermometer Auto-fill water system standard

CLEANING Stainless steel top and side exterior panels Porcelain enameled oven chamber Fully removable stainless steel oven and proofer side racks Removable stainless steel oven fan baffle

Easy clean door system with hinge out door inner glass (no tools required) Removable plug-in oven door seal (no tools required)

SPECIFICATIONS Electrical Requirements Oven (E33D5) 208V, 60Hz, 1-phase, 5.4kW, 26A 220-240V, 50/60Hz, 1-phase, 6.0W, 25A No cordset supplied Proofer (P10M) 110-120V, 50/60Hz, 1-phase, 1.45kW, 11.6A NEMA 5-15P cordset fitted

Water Requirements Cold water connection ¾” GHT male 80psi maximum inlet pressure / 20psi minimum inlet pressure Connection to oven optional External Dimensions




Nett Weight Oven (E33D5) 158lbs / 71.5kg

Proofer (P10M) 171 lbs / 77.5kg Packing Data Oven (E33D5) 199lbs / 90kg 15.5ft³ / 0.44m³




Proofer (P10M) 210lbs / 95.3kg

22.6 ft³ / 0.64m³





Moffat Inc

3765 Champion Boulevard


North Carolina 27105

Ph Toll Free 1-800-551 8795


Fax 336-661 9546

336-661 0257

24” / 610mm 65½” / 1665mm 26¾” / 680mm

25¾” / 655mm 31¾” / 805mm 32¾” / 830mm

25 3 /4” / 655mm 46½” / 1180mm 32 5 /8” / 830mm



2” / 50mm

LH Side

2” / 50mm

RH Side*

3” / 75mm

* For fixed installations a minimum of 20” / 500mm is required for service


A minimum distance of 12” / 300mm from the appliance

sides is required

Manufactured by:

Moffat Limited 45 Illinois Drive, Izone Business Hub Rolleston 7675, New Zealand

Designed and manufactured by


All Turbofan products are designed and manufactured by Moffat using the internationally recognised ISO9001 quality management system, covering design, manufacture and final inspection, ensuring consistent high quality at all times.

In line with policy to continually develop and improve its products, Moffat Limited reserves the right to change specifications and design without notice.


61 0 m m / 24"
68 0 m m / 26 3/4"
24 3 m m / 9 1/2"
78 mm / 3"
55 mm / 2 1/8"
23 mm / 7/8"
40 mm / 1 5/8"
53 mm / 2 1/8"
1663 mm / 6 5 1/2"
5 m m / 40"
1210 mm / 4 7 5/8"
91 0 m m / 35 7/8"
40 0 mm / 1 5 3/4"
0 m m / 4 3/4"12
45 7 m m / 18"
32 8 m m / 1 2 7/8"

© Copyright Moffat Ltd


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