Montague Company

Montague Company

Montague Company was established in San Francisco, California, in 1857 by Wilfred Weed Montague to sell pots and pans. The company started to produce "French Ranges," which formed the point of departure for the company's high-end product portfolio in the present and built a reputation as the "The Leading Stovehouse on the Pacific Coast" with high-quality products. Acquired by one of its employees, Joseph M. Whalen, in 1932, Montague Company continued its production in the same city. read more



Montague Company: Powerful Cooking Equipment

Montague Company was established in San Francisco, California, in 1857 by Wilfred Weed Montague to sell pots and pans. The company started to produce "French Ranges," which formed the point of departure for the company's high-end product portfolio in the present and built a reputation as the "The Leading Stovehouse on the Pacific Coast" with high-quality products. Acquired by one of its employees, Joseph M. Whalen, in 1932, Montague Company continued its production in the same city.

The year 2022 marked another milestone in the history of the Montague Company when it was acquired by the Ali Group, a worldwide enterprise gathering industry-leading companies in the foodservice sector. Montague Company now maintains its production in the United States and offers a diversified product range that will bring premium craftsmanship, elegant design, and high-quality products to meet your operational needs.

Product Range of Montague Company

Setting off with pans, pots, and later ranges, Montague Company has enriched its product variety with new tools to address different cooking needs in a commercial kitchen.

1. Montague Broilers

Broilers are among the oldest product line of the Montague kitchen equipment, and they are available from  24" to 72" in width and with cast iron or ceramic burners, which can produce up to 45,000 BTU. Montague charbroilers are available as stand-alone units like over or underfired broilers, cheesemelters, or salamander broilers. Or,  you can create a customized Montague cooking suite to combine all your needs in one place for easy access.

2. Montague Countertop Cooking Equipment

Montague Company is designing countertop equipment to provide a versatile and compact unit that will fit your available space on your counter. They are offered as Heavy Duty Countertops or Medium-Duty Countertops. These Montague cooking equipment present the largest cooking area in the industry with up to 37" depth.

3. Montague Fryers

Commercial fryers are essential for any food serving establishment, and you can also find one in the Montague kitchen equipment. Offering fast recovery, high capacity, energy efficiency, and range compatibility, Montague fryers will be a reliable partner for your deep frying needs.

4. Montague Ovens

Montague ovens are offered in a diversified line with various features to meet the baking needs in a commercial kitchen. Made from stainless steel to ensure durability for long years, Montague ovens are available with innovative cooking technologies like Vectaire®, which retains the flavor at the best level. Montague ovens can be found as Convection Ovens, Pizza Ovens, and low boy ovens.

5. Montague Ranges

Ranges are the flagship product line of the Montague Company, and it has almost 150-year-old experience in manufacturing the best commercial ranges in the industry. Furnishing the most famous restaurants, Montague ranges features high-quality materials, durable construction, meticulous craftsmanship, hand assembly, and customizable design.

Montague Company has also introduced upgraded 24/7/365 ranges which are manufactured with robot welding using high-quality chromium, nickel, and stainless steel. These units are highly sturdy and suitable for all-time use without intervals.

6. Refrigeration Equipment

Montague Company also manufactures refrigerated chef bases and refrigerated prep tables, which will be secure storage for your frozen and chilled treats under your Montague ranges. They will keep your ingredients, meat, and foods within easy access.

7. Other Products by Montague Company

Apart from the ovens, ranges, broilers, and refrigerated units, Montague Company offers other commercial kitchen equipment to streamline your cooking and food prep workflow. There are griddles, pasta cookers, wok ranges, stockpot burners, range bases, and range tops.

Products in this category are being updated.