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Nor-Lake was established back in the late 40s in a garage in the city of Hudson, Wisconsin. When it was first founded, it was only a small company that designed products for bar and restaurants for their refrigeration needs. Those designs are still being used to this day by some bars and restaurant thanks to their durability and quality One of the first products made by the company was ice makers. After starting small and only manufacturing ice cube makers for a while, Nor-Lake grew their business to make a large variety of foodservice refrigeration items and later in 1982, they expanded and made their Scientific Division separate. Ever since then, they have been an industry leader in refrigeration innovation and design.

Becoming the first U.S commercial refrigeration company that introduced an HCFC blowing Ozone Guard-22 1989 polyurethane insulation was the next step for the company. The technology reduces the ozone amount that gets off to the air and saves the environment a little bit more while saving you energy. Which led to them winning the commercial refrigeration industry its first ISO 9001 certification in 1994. In 1997, Nor-Lake changed to  CFC free foam in their polyurethane insulation.

Nor-Lake was a family-owned business until it became a part of the Standex Foodservice Group in 2003. Strandex is a huge company that has many smaller diversified foodservice equipment manufacturers and marketers. Through their help, Nor-Lake has been able to accomplish so much more and reach out to many more customers with more products and more affordable prices. Customer service and great warranty options have made the company more valuable for their customers along with the more affordable products. Nor-Lake has proved themselves to be an industry leader and geniuses when it comes to product design and quality. The respect they have earned with their brilliant ideas and items is all thanks to a hard-working team of employees and a dedicated mindset to satisfy the customers.

Nor-Lake