Somerset SDD-450 48 Dough Divider
This Somerset SDD 450 dough divider is ideal for small spaces yet powerful enough to handle commissary type production with the capacity to produce over 2000 pieces per hour. This remarkable machine is the most compact commercial dough divider machine available on the market today. This product is ideal for pizzerias, restaurants, institutions, bakeries, Mexican establishments and other ethnic / specialty food production operations. A standard volume chamber that divides 8 - 25 oz. ( 227 "“ 708 grams ) comes with this unit.
This efficient Somerset SDD 450 commercial dough divider features a digital display and controls and allows you to program up to 4 different weights and quantities in one run. This unit allows you to scale and divide dough from 1 oz. ( 28 grams ) to 32 oz. ( 907 grams ). The Somerset dough divider has a 75 pound ( 34 KG ) hopper capacity and a production rate of 2,000 pieces an hour.
Features
• Most compact dough Divider & Portioner in the industry
• Program up to 4 different weights & quantities in 1 run.
• Scale and divide dough from 1oz (28gr) to 32oz (907gr)
• 2000+ pcs. an hour
• Digital display & controls
• Hopper size up to 75lbs (34kg)
• Easy to clean
Perfect for
• Pizzerias
• Restaurants
• Institutions
• Bakeries
• Mexican Establishments
• Other Ethnic Food Production