Piper Products CS2-5/5 Cook / Hold / Oven Cabinet

Piper Products CS2-5/5 Cook / Hold / Oven Cabinet w/ Programmable Controls, 10-Pan Size

PPR-CS2-5/5
Details

Piper Products CS2-5/5 Cook / Hold / Oven Cabinet w/ Programmable Controls, 10-Pan Size

SKU PPR-CS2-5/5
Disclosure The image above may not exactly represent the product

Special Price $17,152.67 $18,025.63

Net 30 or as low as 418.75/mo with Credit Key Apply Now


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Piper Products CS2-5/5 Specs

Brand Piper Products
Model Number CS2-5/5
Weight 530 lbs
Width 26.25"
Depth 34.88"
Height 65.63"
Power Type electric
Installation Type floor model
Compartment Qty (2) compartments
Exterior Finish all stainless steel exterior
Interior Finish stainless steel interior
Control Type solid state controls
Cabinet Type stacked

Piper Products CS2-5-5 Cook & Hold Ovens

Why use Piper Products Cook & Hold Ovens?

The Chef System Cook & Hold Oven roasts meat, poultry and fish, to juicy tenderness... and holds the flavor until ready to serve. Featuring an exclusive Roast-Air™ process, Chef System uses radiant and convection heat that browns naturally, tenderizes and holds natural juices, creating distinctive and tasteful entrees.

Piper Products CS2-5-5 Standart Features

  • Product probe for precise, consistent results. Meat probe comes standard.
  • Far less shrinkage – meats cooked in the Chef System shrink as little as 7-10% compared to 25% in conventional ovens. The savings mean greater profitability.
  • Exclusive Roast-Air cooking process combines 90% radiant heat with 10% low velocity convection to brown food naturally.
  • Easy-to-use controls combine digital precision with simple touchpad adjustments. The settings can be changed at any time during the cooking process – preheating, cooking or holding.
  • External vents control humidity without losing heat from opening the oven door.
  • Power interruption warning – if power is ever lost for more than 10 minutes, the display will indicate the total power interruption time.
  • Cleaning made easy – Chef System’s stainless steel interior walls, drip pan and wire racks are easily removed for cleaning in a pot and pan sink.
  • The drip tray ensures a cleaner work environment.
  • Versatility – slow roast and hold, smoke and hold or bake with Chef System ovens.
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