Piper Products DB-2-CI Design Basics Cold Food Units
Why use Piper Products Cold Food Units?
Piper’s Design Basics Cold Food Tables are designed to be ice cooled. The
Design Basics line is constructed of stainless steel tops, bodies, legs
and base. Built to Last.
Piper Products DB-2-CI Standart Features
18-gauge stainless steel top
14-gauge stainless steel legs fastened to 20-gauge stainless steel base
with 14-gauge aluminized channels for support
20-gauge stainless steel wrapper
20-gauge stainless steel fully welded 5” deep well
Well is enclosed with insulation on sides, end and bottom
1” drain with shut off valve shall be built into the bottom of the well
18-gauge stainless steel cutting board with 1/2” poly board