Piper Products R3-BCM Cold Food Serving Counter

Piper Products R3-BCM Cold Food Serving Counter


Piper Products R3-BCM Cold Food Serving Counter

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Reflections Serving Counter, Refrigerated Cold Pan Unit, 9-7/16" dp, (3) pan size, 50"L x 30"W x 36"H, mobile modular, enclosed base, stainless steel top, molded F.R.P body with rounded corner cabinet base


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Piper Products R3-BCM Specs

Brand Piper Products
Model Number R3-BCM
Weight 485 lbs
Width 50"
Depth 30"
Height 36"
Certifications NSF
Pan capacity (3) pan
Overall Width (side - side) 49" - 54"
Working Height 36"
Cooling Type refrigerated
Mobile or Stationary mobile
Base Design fully enclosed
Base Construction fiberglass
Top Construction stainless steel top

Piper Products R3-BCM Bloomington Cold

Why use Piper Products Bloomington Cold?

The Piper Bloomington Cold Food Unit features an extra deep cold pan of 9-7/16” deep and is listed NSF/ANSI Standard 7. The Bloomington Cold Units are designed to serve a variety of refrigerated food products, these units are ideal as a salad bar merchandiser. Reflections units are compatible and will interlock with other Reflections units.

Piper Products R3-BCM Standart Features

  • Seamless, molded FRP body with smooth exterior and rounded corners
  • 14-gauge stainless steel top with fully welded square turndowns on all sides
  • Enclosed base
  • 20-gauge stainless steel fully welded 9-7/16” deep cold pan
  • 4” diameter swivel plate casters with brakes
  • Interlocking mechanism is provided to interlock with other Reflections units
  • Fully hermetic condensing unit, located on slide-out rails behind removable louvered panels for cross-flow ventilation
  • Welded watertight well has a concealed continuous refrigerated coil bonded to the sides and is fully insulated
  • Cold pan has a 3/4" FPT drain ball valve located below the unit
  • Units available in 120 volt standard
  • Seven foot electrical cord and plug
  • 1/3 horsepower compressor
  • Fan-cooled condensing unit with an expansion valve pressure control switch
  • Refrigerant coils shall be of copper tubing wrapped around the sides of the well

Piper Products R3-BCM NSF/ANSI Standart 7

This unit is listed with CSA in NSF/ANSI Standard 7 for design and construction and has been performance tested for the storage of potentially hazardous foods. The performance test criteria is holding a food-like media at or below 41°F without any freezing for four hours at 86°F ambient temperature.

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