RATIONAL 60.30.338 Oven Equipment Stand

RATIONAL 60.30.338 Oven Equipment Stand

RAT-60.30.338
Details

RATIONAL 60.30.338 Oven Equipment Stand

SKU RAT-60.30.338

Special Price $2,823.20


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RATIONAL 60.30.338 Specs

Brand RATIONAL
Model Number 60.30.338
Weight 129.8 lbs
Width 35"
Depth 30.25"
Height 36.63"
Height 31" - 36"
Construction stainless steel
Base Type open cabinet with pan slides

RATIONAL 60.30.338 Oven Equipment Stand

RATIONAL 60.30.338 Standard Features

  • US 3 hygiene version for type 61 in conjunction with UltraVent®/exhaust hood
  • Rail distance 65 mm
  • Free space from lowest rack to the bottom plate 57 mm
  • Free space from upper rack to frame 20 mm
  • With intermediate bottom, deep-drawn shelf rests
  • side panels
  • Adjustable feet
  • Weight 51 kg
  • 846(33-1/4) mm(inch)W x 781(30-3/4) mm(inch)D x 936(36-7/8) mm(inch)H
  • Height 956 mm (37 5/8") to avoid head injuries with type 61/62 in conjunction with exhaust hood
  • Deep-drawn beaded side panels, 20 pairs
  • 4 Tandem steering casters (2 with brake - metal parts CNS)
  • 1/1 GN Grid x 20
  • 1/1 GN 20 mm deep x 20
  • 1/1 GN 40 mm deep x 20
  • 1/1 GN 65 mm deep x 19
  • 1/1 GN 100 mm deep x 10
  • Use of other containers 1/3 GN, 1/2 GN, steam pans 12" x 20", hotel pans 13" x 18" (2/3 GN, 1/4 GN crosswise)
  • CNS 1.4301 (CNS 304)

RATIONAL 60.30.338 Specifications

  • Width: 35"
  • Height: 36.63"
  • Depth: 30.25"
  • Weight : 26.4 lbs
  • Construction: stainless steel
  • Base Type: open cabinet with pan slides
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