RATIONAL ICP 6-HALF/6-HALF E 208/240V 3 PH Electric Combi Oven

RATIONAL ICP Double Stacked 6/6 Half-Size Electric Combi Oven w/ Programmable Controls, Steam Generator, 208-240v 3PH

RAT-ICP 6-HALF/6-HALF E 208/240V 3 PH
Details

RATIONAL ICP Double Stacked 6/6 Half-Size Electric Combi Oven w/ Programmable Controls, Steam Generator, 208-240v 3PH

SKU RAT-ICP 6-HALF/6-HALF E 208/240V 3 PH

Special Price $28,272.00


Net 30 or as low as 517.57/mo with Credit Key Apply Now


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RATIONAL ICP 6-HALF/6-HALF E 208/240V 3 PH Specs

Brand RATIONAL
Model Number ICP 6-HALF/6-HALF E 208/240V 3 PH
Weight 150 lbs
Power Type electric
Installation Type floor model
Size half size
Energy Efficiency ENERGY STAR®
Steam Type steam generator
Control Type touchscreen
Type double stacked
Pan Capacity (13" x 18") 12
Pan Capacity (12" x 20") 12
G/N Pan Capacity 12 1/1

RATIONAL ICP Double Stacked 6/6 Half-Size Electric Combi Oven w/ Programmable Controls, Steam Generator, 208-240v 3PH

RATIONAL ICP Double Stacked 6/6 Half-Size Unit description and functions

  • Intelligent functions :
    • Intelligent climate management that measures, adjusts and controls the humidity down to the exact percentage
    • The actual measured humidity in the cooking cabinet can be adjusted and viewed
    • Dynamic air turbulence in each cooking cabinet thanks to one or two intelligent reversible, high-performance fan wheels with five fan wheel speeds, intelligently actuated and manually programmable
    • Intelligent cooking path regulation and automatic adjustment of cooking steps in order to achieve the target results, e.g., browning and degree of doneness, safely and efficiently - regardless of product size, load quantity, or who is using the unit
    • Monitoring accurate to the second and calculation of browning on the basis of the Maillard reaction to reproduce ideal cooking results
    • Adjust intelligent cooking methods or switch between iCookingSuite and iProductionManager for maximum flexibility
    • Intelligent cooking step to proof baked goods
    • Individual, intuitive programming of up to 1,200 cooking programs with up to 12 steps using drag-and-drop, per cooking system
    • Easy transfer of cooking programs to other cooking systems through secure cloud connection with ConnectedCooking or via USB stick
    • iProductionManager, the automated, intelligent planning and controlling tool, organizes multiple cooking processes and mixed loads perfectly. Automatic closing of planning gaps. Automatically optimize schedules and energy consumption in planning and target time preparation to start or end cooking dishes at the same time.
    • Visual indication of loading and removal requests using energy-saving LED lighting
    • Automatically resumes and optimally completes cooking processes following power outages lasting less than 15 minutes
    • Intelligent cleaning system suggests cleaning programs and the required amount of care products based on the degree of soiling within the cooking system
    • Display of the current cleaning and descaling status
    • Condensation/exhaust air hoods (accessories) with situational adjustment of the extraction performance and transfer of service messages.
  • Cooking functions :
    • High-performance steam generator for optimal steaming performance even at low temperatures below 212°F
    • Power-steam function: increased steaming power available for Asian applications
    • Integrated, maintenance-free grease separation system without an additional grease filter
    • Cool-down function to quickly cool down the cooking cabinet; additional fast cooling using internal water nozzle
    • Core temperature probe with six measuring points and automatic error correction in the event of incorrect positioning. Optional positioning tool for soft or very small cooking products (accessory)
    • Delta-T cooking for extremely gentle preparation with minimal cooking losses
    • Precise burst-steam injection; water quantities can be set to 4 different levels within a temperature range of 85°F – 500°F for convection or steamconvection combination modes
    • Digital temperature display, can be set to °C or °F, displays target and actual values
    • Cooking cabinet humidity and time displayed digitally; displays target and actual values
    • Time can be set to display in 12- or 24-hour format
    • 24-hour real-time clock with automatic adjustment for daylight savings time when connected to ConnectedCooking
    • Automatic pre-selected starting time with variable date and time
    • Integrated hand shower with automatic retraction and switchable spray/jet function
    • Energy-saving, long-lasting LED lighting in the cooking cabinet, with excellent color fidelity to allow quick determination of cooking progress
    • No-charge 4-hour RATIONAL certified chef assistance program
  • Occupational and operating safety :
    • Electronic safety temperature limiter for steam generator and convection heating
    • Integrated fan wheel brake
    • Contact temperature of the cooking cabinet door max. 163 °F
    • Use of Active Green cleaning tabs and Care tabs (solid cleaning agent) for ideal occupational safety levels
    • HACCP data storage and output via USB or optional storage and management in the cloud-based networking solution ConnectedCooking
    • Tested according to national and international standards for unsupervised operation
    • Ergonomic door handle with right- / left-handed door opening and swing-shut function
  • Networking :
    • Integrated, IP-protected Ethernet interface for wired connection to the cloud-based ConnectedCooking networking solution or for networking with each other
    • Integrated Wi-Fi interface for wireless connection to the cloud-based networking solution ConnectedCooking
    • Integrated USB interface for local data exchange
    • Cloud-based ConnectedCooking solution allows central unit management; recipe, shopping cart and program management; HACCP data management; maintenance management
  • Cleaning and care :
    • Automatic, water pressure-independent cleaning and maintenance system for cooking cabinet and steam generator
    • Nine cleaning programs for unsupervised cleaning, also overnight, with automatic cleaning and removal of limescale deposits within the steam generator
    • Ultrafast cleaning in only 12 minutes for practically uninterrupted, hygienic production
    • Automatic cleaning routine following power outages, ensuring that cooking cabinet remains free of cleaning agents even after the cleaning process has been canceled
    • Use of phosphate and phosphorus-free Active-Green cleaning agent tabs and Care tabs
    • Hygienic setup that is flush with the counter without feet for simple, safe cleaning
    • Triple glass pane cooking cabinet door with rear ventilation, thermally reflecting special coating and swiveling glass panes for easy cleaning
    • Inside and outside material: stainless steel DIN 1.4301 / ASTM 304, seamless hygienic cooking cabinet with rounded corners and optimized air flow
    • Glass and stainless steel surfaces allow easy, safe external cleaning; IPX5-class protection against spraying water in all directions
    • Monitoring option for automatic cleaning using the cloud-based ConnectedCooking networking solution

RATIONAL ICP Double Stacked 6/6 Half-Size Specifications

  • Twelve (12) Half-size sheet pans or Twelve (12) Steam table pans / GN 1/1
  • Removable standard hinging rack with 2 5/8 inch rack spacing (68 mm)
  • Large selection of accessories for various cooking procedures, such as grilling, braising or baking
  • For use with 1/1, 1/2, 2/3, 1/3 GN accessories
  • Energy Efficiency: ENERGY STAR®
  • Half Size Sheet Pan Capacity: (11 - 20) 13" x 18" pans
  • Full Size Hotel Pan Capacity: (11- 14) 12" x 20" pans
  • G/N Capacity: (11 - 14) 1/1 pans
  • Steam Type: steam generator
  • Control Type: programmable controls
  • Type: double stacked
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