Royal Range of California RRE-GT36 Electric 36" Restaurant Range
SKU
RRC-RRE-GT36
X
Royal Range of California RRE-GT36 Electric 36" Restaurant Range
Special Price
$8,374.51
$11,718.00
Net 30 or as low as 204.45/mo with 
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Royal Range of California RRE-GT36 Specs
| Brand |
Royal Range of California |
| Model Number |
RRE-GT36 |
| Weight |
650 lbs |
| Width |
36" |
| Depth |
32" |
| Height |
56.5" |
| Range Type |
standard duty/restaurant range |
| Base Type |
oven base |
| Oven Type |
standard oven |
| Number Of Ovens |
1 |
| Top Configuration |
griddle |
| Wattage |
22.2 kW |
| Exterior Finish |
stainless steel front & sides |
| Top |
(1) griddle with thermostat |
| Plate thickness |
.750" = 3/4" |
| Vent |
backriser with hi-shelf |
| Voltage |
208, 240 |
| Certifications |
cCSAus, CSA-Sanitation, Made in USA |
Royal Range of California Royal Series (RRE)
Standard Features:
- Stainless steel front, sides, control panel and
kick plate including backguard and high shelf
- Stainless steel full width drip tray
- Oven - total 5 KW dual element system 4KW on
oven bottom and 1 KW on oven top for better
bake pattern and heat disbursement
- "Always Operational" with three internal circuit
breakers to help prevent the unit from never
being completely down
- Oven thermostat controls, 200°-500°F
- Five position heavy gauge chrome rack guides
- One chrome rack per oven
- Five surface porcelain oven interior
- 9” solid hot plate elements, 2KW each
- 3/4 thick polished steel griddle plate
- standard with thermostat every 12”
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