Pizza Stones: Simple Way of Traditional Taste
Pizza stones are designed to offer a practical pizza-baking accessory that enhances your pizza's taste and texture even in a standard oven. Unlike metal pizza pans, pizza stones are both efficient in rapid cooking and making crusty pizza bases. Pizza stones for the oven hold the heat inside the cooking chamber and provide a consistent and hotter surface, while its porous structure allows evaporation of moisture, which ensures a crispy crust.
How to Use a Pizza Stone?
Depending on the shape of your pizza base, you can get a round or square pizza stone. Firstly, you must place it in the cold oven and start pre-heating. The pizza stone will heat with the oven, and you can slide the pizza directly onto the pizza stone.
How to Clean Pizza Stones?
Pizza stones also require frequent cleaning to maintain hygiene, but they must be away from water or soap exposure. When you need to clean it, make sure it is cold and start scraping the debris and food bits. You can finish the cleaning by wiping with a slightly wet cloth.
You can visit Chef's Deal to find the best pizza stones for an enhanced pizza-baking experience. Browse other pizza tools and accessories for a smooth baking process.