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Brand | Somerset |
---|---|
Model Number | CDR-170 |
Weight | 220 lbs |
Width | 19.25" |
Depth | 26.88" |
Height | 28.13" |
Pieces per hour | 1800 dough pieces per hour |
Bench or Floor Model | bench |
Roller Size | 3.50” Dia x 15” L |
Horsepower | 1/2 HP |
Special Features | interchangeable pressure plate from 6” to 11” |
Voltage | 115, 220 |
Phase | 1 |
The Somerset CDR 170 dough bread moulder is ideal for breads, challah, hot dog buns, specialty breads, dinner rolls, bolillos, Cuban bread, sub rolls, breadsticks, pretzels, baguettes and so much more! This compact table top Somerset dough moulder is ideal for use in limited workspaces. This powerful machine allows you to produce 30 15" pieces per minute. The Somerset CDR 170 bread moulder comes with automatic shut off sensors for operator safety, a maintenance free drive mechanism isolated from the roller area, easy to operate and easy to clean design with simple hand adjustment for uniform products. Each unit features a heavy duty all stainless steel welded construction and an easily removable conveyor belt for cleaning and service. Be sure to take a look at Chef Deal"™s complete line of Somerset dough moulders.
• Makes 30 pcs. per minute, up to 15"
• Synthetic rollers
• Safety sensors for automatic shutoff
• Compact design, ideal for use in limited space
• Sanitary, heavy duty, all stainless steel welded construction
• Spring loaded scrapers readily removable for easy cleaning
• Simple handle adjustment for uniform products
• Maintenance free drive mechanism, isolated from the roller area
• Easy to operate, easy to clean
• Special pressure plates available to increase machine"™s versatility
• Easily removable conveyor belt for cleaning and service
• Breads
• Challah
• Hot Dog Buns
• Specialty Breads
• Dinner Rolls
• Bolillos
• Cuban Bread
• Sub Rolls
• Breadsticks
• Pretzels
• Baguettes