Southbend 4482EE-2GR 48

Southbend 4482EE-2GR 48" Gas Restaurant Range w/ (4) Open Burners, 24" Griddle, (2) Space Saver Ovens, 246.000 BTU

SBE-4482EE-2GR
Details

Southbend 4482EE-2GR 48" Gas Restaurant Range w/ (4) Open Burners, 24" Griddle, (2) Space Saver Ovens, 246.000 BTU

SKU SBE-4482EE-2GR
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$12,045.00

Net 30 or as low as 294.05/mo with Credit Key Apply Now


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Southbend 4482EE-2GR Specs

Brand Southbend
Model Number 4482EE-2GR
Weight 735 lbs
Width 48.63"
Depth 34"
Height 59.5"
Base Type oven base
Range Type standard duty/restaurant range
Installation Type freestanding
Oven Type space saver oven
Number Of Ovens 2
Top Configuration burner & griddle
Number of Burners 4 burners
Control Type manual controls
Total BTU 246,000
Exterior Finish stainless steel front & sides
Top (4) open burners, (1) 24" griddle
Plate thickness .500" = 1/2"
Vent backriser with hi-shelf
Burner BTU 27,000
Oven BTU 45,000
Griddle/Charbroiler BTU 48,000
Burner Style non-clog burners
Griddle/Charbroiler Location right

The Southbend 4482EE-2GR 48" Series Gas Ultimate Range 4 Non-Clog Burners - Wavy Grates - 24" Manual Griddle - Right - 2 Space Saver Oven Base - 246,000 BTU

Why Use Southbend Restaurant Range?

The Ultimate Range Series is available in 5 sizes and over 2,000 configurations. The Ultimate Range is manufactured with an unprecedented fully stainless steel burner box. Higher BTUs on the range top combined with a High-Efficiency Snap Action Thermostat in the oven base provides superior performance and consistency for cooking, finishing, holding and baking requirements.

Southbend 4482EE-2GR Features

  • Commercial gas range 48-5/8”” wide with a 37” high cooking top
  • 4”Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • One year No Quibble, 24/7 parts and labor warranty
  • Factory installed Regulator
  • Four (4) removable, cast iron grate tops (rear holds up to 14” stock pot).
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases

Southbend 4482EE-2GR Specification

  • Exterior Finish: Stainless steel front, sides and shelf standard.
  • Range Top: 27” deep cooking surface. Center-to-center measurements between burners not less than 12”, side-to-side or front-to-back. Two (2) removable one piece drip trays are provided under burners to catch grease drippings.
  • Flue Riser: 22.5” flue riser standard with heavy duty shelf. Optional 10” and 5” flue riser available without shelf.
  • Oven Door: Spring assisted, counterweight door.
  • Oven Interior: Double sided, full porcelain enamel oven cavity for superior cleanability and corrosion protection. Coved corners for easy cleaning and enhanced airflow eliminating hot/cold spots.
  • Legs: 6” stainless steel adjustable legs standard (casters optional)
  • Space Saver Double Oven Models (EE):45,000 BTU NAT oven with standing pilot and thermostat range of 1750 F to 5500 F (790 C to 2880 C). Porcelain enamel interior measuring 14” high x 19-1/2” wide x 26.5” deep. One rack with two position side rails.
  • Pressure Regulator: Factory installed.
  • Standard Oven Models (D): 45,000 BTU NAT oven with standing pilot and thermostat range of 1750 F to 5500 F (790 C to 2880 C). Porcelain enamel interior measuring 14” high x 26” wide x 26.5” deep. Full sized pans fit both ways. One rack with two position side rails.
  • Convection Oven Models (A): 32,000 BTU NAT convection oven with standing pilot and thermostat range of 1750 F to 5500 F (790 C to 2880 C). Porcelain enamel interior measuring 14” high x 26” wide x 24” deep. Three racks with five position side rails. 1/2 hp, 1710 rpm, 60 cycle, 115V AC, high efficiency, permanent split phase motor with permanent lubricated ball bearings, overload protection and Class “B” insulation. On/Off switch to allow CO base to operate as a standard oven.
  • Stainless Steel Cabinet (C): 18” Stainless steel cabinet base. Optional no-charge door.
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