Southbend S60AD-2GL 60" Gas Restaurant Range w/ (6) Open Burners, 24" Griddle Left, (1) Standard Oven, (1) Convection Oven, 286.000 BTU
SKU
SBE-S60AD-2GL
X
Southbend S60AD-2GL 60" Gas Restaurant Range w/ (6) Open Burners, 24" Griddle Left, (1) Standard Oven, (1) Convection Oven, 286.000 BTU
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Southbend S60AD-2GL Specs
Brand
Southbend
Model Number
S60AD-2GL
Weight
1075 lbs
Width
60.75"
Depth
42.25"
Height
59.5"
Range Type
standard duty/restaurant range
Installation Type
freestanding
Number of Burners
6 burners
Base Type
oven base
Oven Type
standard & convection oven
Number Of Ovens
2
Top Configuration
burner & griddle
Total BTU
286,000
Exterior Finish
stainless steel front & sides
Top
(6) open burners, (1) 24" griddle
Plate thickness
.500" = 1/2"
Control Type
manual controls
Vent
backriser with hi-shelf
Burner BTU
28,000
Oven BTU
35,000 & 35,000
Griddle/Charbroiler BTU
48,000
Griddle/Charbroiler Location
left
The Southbend S60AD-2GL S-Series Gas Restaurant Range
Why Use Southbend Restaurant Range?
Southbend’s S-Series restaurant range offers a quality, versatile range
for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and
a number of top configurations are available. Configurations include
combinations of open burners, griddles and hot tops.
Southbend S60AD-2GL Features
S60AD-2GL: 60" Gas Restaurant Range - 6 Non-Clog
Burners - 24" Manual Griddle - Left - Convection Ovens - Standart Oven Base - 286,000 BTU
60-3/4” wide open top with stainless steel front, sides and removable
shelf.
28,000 BTU NAt (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog
burners with Lifetime Warranty.
Stainless steel front, sides and removable shelf.
1/2” smooth, polished steel griddle plate with raised sides on 24” and
36” wide griddles [available in manual or thermostatic,left (L) or
right(R)]
1” smooth, polished steel griddle plate with raised sides on 48” wide
griddles
4” Stainless steel front rail with closed, welded end caps
Individual, removable cast iron grate tops (rear holds up to 14” stock
pot).
Two (2) removable, one-piece crumb drawer under burners
Metal knobs w/ red stripe
Hinged, lower valve panel
Quadrant spring doors with ergonomic chrome handle
6” stainless steel, adjustable legs
Factory installed pressure regulator
Southbend S60AD-2GL Convection Oven Features
35,000 BTU space saver oven with snap action thermostat adjustable for
175F to 550F
U-shaped heavy duty oven burner
Equipped with flame failure safety device
Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
Four sides and top of oven insulated with heavy, self-supporting block
type rock wool with oven
1/2 hp, 1710 rpm, 60 cycle, 115V AC high efficiency, permanent split
phase motor
On/Off switch to allow CO base to operate as a standard oven
5-position rack guides with two (2) removable racks
Southbend S60AD-2GL Standart Oven Features
35,000 BTU convection oven with snap action thermostat adjustable for
175F to 550F
U-shaped heavy duty oven burner
Equipped with flame failure safety device
Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
Four sides and top of oven insulated with heavy, self-supporting block
type rock wool with oven baffle assembly
2-position rack guides with one removable rack
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