Southbend S60AD-3GR 60

Southbend S60AD-3GR 60" Gas Restaurant Range w/ 4 Open Burners, 36" Griddle Right, Standard Oven, Convection Oven

SBE-S60AD-3GR
Details
My Account Hello, Guest
Login or Register

Southbend S60AD-3GR 60" Gas Restaurant Range w/ 4 Open Burners, 36" Griddle Right, Standard Oven, Convection Oven

SKU SBE-S60AD-3GR
Disclosure The image above may not exactly represent the product

$15,111.00

Call or Chat Call or Chat


Due to the manufacturer's price increase, the price will increase as of Jan 01, 2023

S-Series Restaurant Range, gas, 60", (4) 28,000 BTU open burners, (1) 36" griddle right, manual controls, (1) convection oven, (1) standard oven, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (3) racks total, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 246,000 BTU, cCSAus, CSA Flame, CSA Star

Southbend S60AD-3GR Specs

Brand Southbend
Model Number S60AD-3GR
Weight 1075 lbs
Width 60.75"
Depth 42.25"
Height 59.5"
Exterior Finish stainless steel front & sides
Top (4) open burners, (1) 36" griddle
Plate thickness .500" = 1/2"
Control Type manual controls
Base (1) standard oven, (1) convection oven
Vent backriser with hi-shelf

The Southbend S60AD-3GR S-Series Gas Restaurant Range

Why Use Southbend Restaurant Range?

Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.

Southbend S60AD-3GR Features

  • S60AD-3GR: 60" Gas Restaurant Range - 4 Non-Clog Burners - 36" Manual Griddle - Right - Convection Ovens - Standart Oven Base - 246,000 BTU
  • 60-3/4” wide open top with stainless steel front, sides and removable shelf.
  • 28,000 BTU NAt (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty.
  • Stainless steel front, sides and removable shelf.
  • 1/2” smooth, polished steel griddle plate with raised sides on 24” and 36” wide griddles [available in manual or thermostatic,left (L) or right(R)]
  • 1” smooth, polished steel griddle plate with raised sides on 48” wide griddles
  • 4” Stainless steel front rail with closed, welded end caps
  • Individual, removable cast iron grate tops (rear holds up to 14” stock pot).
  • Two (2) removable, one-piece crumb drawer under burners
  • Metal knobs w/ red stripe
  • Hinged, lower valve panel
  • Quadrant spring doors with ergonomic chrome handle
  • 6” stainless steel, adjustable legs
  • Factory installed pressure regulator

Southbend S60AD-3GR Convection Oven Features

  • 35,000 BTU space saver oven with snap action thermostat adjustable for 175F to 550F
  • U-shaped heavy duty oven burner
  • Equipped with flame failure safety device
  • Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
  • Four sides and top of oven insulated with heavy, self-supporting block type rock wool with oven
  • 1/2 hp, 1710 rpm, 60 cycle, 115V AC high efficiency, permanent split phase motor
  • On/Off switch to allow CO base to operate as a standard oven
  • 5-position rack guides with two (2) removable racks

Southbend S60AD-3GR Standart Oven Features

  • 35,000 BTU convection oven with snap action thermostat adjustable for 175F to 550F
  • U-shaped heavy duty oven burner
  • Equipped with flame failure safety device
  • Large 26” wide X 26-1/2” deep oven with all oven cavity parts enameled
  • Four sides and top of oven insulated with heavy, self-supporting block type rock wool with oven baffle assembly
  • 2-position rack guides with one removable rack
Write Your Own Review
You're reviewing:Southbend S60AD-3GR 60" Gas Restaurant Range w/ 4 Open Burners, 36" Griddle Right, Standard Oven, Convection Oven
Your Rating