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Brand | Southbend |
---|---|
Model Number | SE36A-BBB |
Weight | 650 lbs |
Width | 36" |
Depth | 38.5" |
Height | 38.25" |
Range Type | heavy duty/modular range |
Number of Burners | 6 burners |
Base Type | oven base |
Oven Type | convection oven |
Number Of Ovens | 1 |
Top Configuration | french top |
Wattage | 21.6 kW |
Exterior Finish | stainless steel front & sides |
Top | (6) hotplates / french plates |
Vent | none |
Voltage | 208, 240, 480 |
Heavy Duty Electric Range is available in several configurations to accommodate any kitchen. These units are hatchable to pass through 26” openings, ideal for marine vessels. Each unit comes standard with Stainless Steel front, sides, and top and are fully front serviceable. You can saute, braise, pan fry, griddle, boil, stew, simmer, bake, brown, roast and reconstitute with the Southbend heavyduty range.
The frame of the range and oven is welded aluminized steel with stainless steel front, sides and top. Grease troughs are located at front and rear for drainage, with grease chutes into two wide, drawertype receptacles. The griddle models are furnished with splash guards surrounding back and side of the griddle section. Range is 100% front serviceable.
The convection oven is provided with stainless steel inner lining, stainless steel throat, vent with damper and shelf-type, stainless steel lined door. Removable rack supports to accommodate six racks are installed on the interior sides of the oven. The blower fan is powered by a sealed ball bearing motor. Oven is fully insulated on all sides. The convection oven has a capacity for (6) 20- 7/8” x 28-1/4” racks. Three racks with positive stops are furnished. Oven has a clearance height of 13-1/4”